Korean Tuna Mayo Deopbap

Korean Tuna Mayo Deopbap

delicious rice dish

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 5m
Total Time: 10m
Servings: 4
Difficulty: Easy
5.0 (21 Reviews)
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Ingredients

Adjust servings:

Nutritional Information

366
calories
18g
fat
5g
carbohydrates
45g
protein
389mg
cholesterol
1241mg
sodium
Korean Tuna Mayo Deopbap

Recipe Description

This Korean Tuna Mayo Deopbap is a delicious rice dish that you can whip up in only 10 minutes. Deopbap is a Korean rice dish where rice is placed at the bottom of a bowl and topped with your favorite toppings. In this case, scrambled egg, sautéed kimchi, tuna, crunchy seaweed, mayo, and teriyaki sauce.

Start by mixing tuna with mayo and season with salt and pepper to taste. Place cooked rice in a serving bowl. Cook eggs in a small non-stick pan over medium heat. Stir to break up the eggs and cook until scrambled. Top the hot rice with scrambled eggs. Add kimchi to the same pan and sauté for 2 minutes until the juices release. Place cooked kimchi over eggs in the rice bowl. Top with tuna mayo and sprinkle with seaweed. Drizzle mayo and teriyaki sauce over the top before serving. 

To make Korean Tuna Mayo Deopbap, you will need the following ingredients:

Ingredients for Korean Tuna Mayo Deopbap

Steps to make

  1. 1

    Prepare tuna mayo

    2 min
    Step 1 - Korean Tuna Mayo Deopbap

    Combine 1 can of tuna with 2 tablespoons of mayo in a small bowl. Mix well and season with salt and pepper to taste.

  2. 2

    Place rice in a bowl

    1 min
    Step 2 - Korean Tuna Mayo Deopbap

    Place 1 ½ cups of cooked rice in the bottom of a serving bowl.

  3. 3

    Heat oil

    1 min
    Step 3 - Korean Tuna Mayo Deopbap

    Heat 1 teaspoon of cooking oil in a small non-stick pan over medium heat.

  4. 4

    Scramble eggs

    2 min
    Step 4 - Korean Tuna Mayo DeopbapStep 4 - Korean Tuna Mayo Deopbap

    Add 2 whisked eggs to the pan. Stir to break up the eggs and cook for about 2 minutes until they are soft and scrambled. Pile the scrambled eggs on the hot rice.

  5. 5

    Heat kimchi

    2 min
    Step 5 - Korean Tuna Mayo DeopbapStep 5 - Korean Tuna Mayo Deopbap

    Heat the remaining oil in the same pan over medium heat. Add ⅓ cup of kimchi and sauté for 2 minutes until the juices start to release. Top the eggs with the kimchi.

  6. 6

    Add tuna mayo

    2 min
    Step 6 - Korean Tuna Mayo Deopbap

    Place the tuna mayo on top of the kimchi. Drizzle with remaining mayo and teriyaki and garnish with chopped seaweed.

  7. 7

    Serve

    Step 7 - Korean Tuna Mayo Deopbap

    Serve immediately.

This Korean Tuna Mayo Deopbap makes a delicious lunch or light dinner. If you try this tasty rice bowl, please come back to leave a review below with your thoughts.

About the author

Bethany Lim

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
5.0 out of 5 (21 reviews)
Violet
March 26, 2025
Verified

So easy, loved it! Made this for a quick dinner after a busy day at work. My husband couldn't get enough. Will definitely make again!

Evelyn
February 15, 2025
Verified

This Korean Tuna Mayo Deopbap is legit! Made it for my fam last weekend, and they couldn't get enough. Super easy and just 10 mins? Count me in! The combo of flavors is outta this world! 🔥

Ivy
February 9, 2025
Verified

I made this quick Deopbap for my kids after school and they loved it! It was so easy and full of flavor. Perfect for busy days!

Lucho
January 16, 2025
Verified

Hice este Deopbap en 10 min y me llevé a una fiesta! Todos fliparon con el sabor, es increíble. 100% recomendada

Ryan
November 16, 2024
Verified

Superb recipe! Delicious!

Ulysses Carter
October 11, 2024
Verified

Superb!

Jess
June 21, 2024
Verified

This Korean Tuna Mayo Deopbap is a game-changer! Made it for a quick dinner after work, and my husband loved it. Super easy, took like 10 mins tops. Def my new go-to for busy nights, so yum!

Xavier Thompson
April 28, 2024
Verified

Superb dish! My family loves it for quick dinners.

Zara
April 20, 2024
Verified

This Korean Tuna Mayo Deopbap is a game changer! I whipped it up for a surprise lunch date with my hubby, and he couldn’t stop raving about it. So simple but delish.

Nina
March 29, 2024
Verified

I made this Korean Tuna Mayo Deopbap for a quick dinner on a busy weeknight. It was so easy to prepare, and the flavors were great. I love how all the ingredients came together in just 10 minutes. Perfect for someone like me who is always on the go.

David Johnson
October 4, 2023
Verified

So easy to make! My kids loved it, especially with the crunchy seaweed on top. Perfect for busy weekdays!

Bella
October 2, 2023
Verified

Yummy!

Hattie
August 5, 2023
Verified

Yummy

Steve Johnson
May 26, 2023
Verified

Super easy recipe!

Megan
May 12, 2023
Verified

Quick and yum! Made it for hubby's lunch!

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