Leek, Potato and Spinach Stew

Leek, Potato and Spinach Stew

flavorful brothy stew

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 30m
Total Time: 35m
Servings: 6
Difficulty: Easy
4.9 (14 Reviews)
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Ingredients

Adjust servings:

Nutritional Information

241
calories
5.2g
fat
32g
carbohydrates
14.6g
protein
21mg
cholesterol
775mg
sodium
Leek, Potato and Spinach Stew

Recipe Description

This easy Leek, Potato and Spinach Stew recipe provides a fast, flavorful, and delicious dish. It is made with hot Italian turkey sausage, spring vegetables, and cannellini beans stewed in a silky white wine sauce until tender and rich. To further enhance the taste of your stew, serve each bowlful sprinkled with fresh herbs like dill, chervil, chives, or parsley. The choice is up to you!   

This recipe calls for 1 cup dry white wine. One cup of wine will give the stew a richer taste. However, if you don’t have any leftover white wine sitting in the fridge that needs to be used, use more chicken broth instead. 

To make the Leek, Potato and Spinach Stew, you will need the following ingredients:

Ingredients for Leek, Potato and Spinach Stew

Cuisine

No specific cuisine for this recipe

Steps to make

  1. 1

    Cook sausage and leeks

    5 min
    Step 1 - Leek, Potato and Spinach Stew

    In a large pot or Dutch oven over medium heat, heat 1 tablespoon olive oil. Add the hot Italian turkey sausage and 2 cups chopped leeks and cook, stirring occasionally to break up the sausage, until the leeks are tender, about 5 minutes.

  2. 2

    Add garlic and salt

    1 min
    Step 2 - Leek, Potato and Spinach Stew

    Add in 4 thinly sliced garlic cloves and ⅛ teaspoon salt and stir until fragrant, 20 seconds.

  3. 3

    Add wine

    5 min
    Step 3 - Leek, Potato and Spinach StewStep 3 - Leek, Potato and Spinach Stew

    Add 1 cup dry white wine, cover and bring to a boil over high heat. Once at a boil, uncover and cook until the wine has almost evaporated, about 4 minutes.

  4. 4

    Add potatoes and broth

    5 min
    Step 4 - Leek, Potato and Spinach Stew

    Add in the thinly sliced potatoes and 4 cups low-sodium chicken broth. Cover and bring to a boil.

  5. 5

    Add spinach and scallions

    5 min
    Step 5 - Leek, Potato and Spinach Stew

    Stir in 8 ounces chopped spinach and 1 bunch sliced scallions and cook, covered, until the potatoes are tender, about 5 minutes.

  6. 6

    Add beans

    1 min
    Step 6 - Leek, Potato and Spinach Stew

    Remove the soup from the heat and stir in 1 can cannellini beans. Cover and let the beans warm through, about 1 minute.

  7. 7

    Serve

    Step 7 - Leek, Potato and Spinach StewStep 7 - Leek, Potato and Spinach Stew

    Divide the soup among 6 bowls and sprinkle each portion with fresh herbs of choice. Enjoy!

This flavorful brothy Leek, Potato and Spinach Stew is infused with white wine and loaded with spring vegetables and hearty beans. Give this recipe a go, and share it using the hashtag #cookmerecipes or by tagging @cookmerecipes on Instagram! We love seeing what you’ve made!

About the author

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.9 out of 5 (14 reviews)
Sarah
April 5, 2025
Verified

Wow, this stew is super easy! I made it after a long day and my kids loved it. Will definitely make again!

Tamara González
March 19, 2025
Verified

¡Súper rica esta receta! La hice con mis peques y les encantó. El sabor del vino le da un toque especial. No tengo mucho tiempo, pero este guiso fue fácil y delicioso. La vamos a repetir seguro. ¡Gracias!

Cody
March 4, 2025
Verified

Yo! This stew is slammin'! Made it with the fam, and we devoured it like pros! So good!

Wendy
December 13, 2024
Verified

Fabulous!

Nathan Smith
August 11, 2024
Verified

So delicious, easy!

Nina
April 29, 2024
Verified

So good, fam! Made this stew last night and everyone loved it! Perfect for cozy nights! 🍲

Valerie
April 27, 2024
Verified

Superb flavor, easy!

Ryan
April 25, 2024
Verified

Tasty, easy, perfection.

Lila
November 6, 2023
Verified

I made this stew for my family last week and they loved it! The flavors were amazing, and it was super easy to prepare. I didn't have wine, so I used more chicken broth, and it still turned out great! Perfect for a chilly evening.

William
October 11, 2023
Verified

Delicious!

Lillian
May 28, 2023
Verified

Loved this stew!

Laura Smith
May 9, 2023
Verified

I tried the Leek, Potato and Spinach Stew last weekend and it was just superb! My husband and I enjoyed it with a nice crusty bread. It's so simple to make, perfect for a cozy night in. Will definitely make it again!

Xena
May 2, 2023
Verified

Loved this stew! Perfect for family dinners.

Athina
February 23, 2023
Verified

This is a comforting and delicious stew! Thanks for sharing the recipe!

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