These Asian-style sticky Marinated Pork Strips are the ultimate finger-licking morsels of deliciousness! The absolute key to this dish is the three hours the pork is left to marinate for. Don’t cut this time short! It’s essential for all those amazing flavors to be absorbed by the meat.
The marinade is a heady mix of onion, garlic, soy, ginger and sesame – classic Asian flavors that work perfectly together and give the pork a salty and sweet coating. As well as being a marinade, it also doubles as a sauce – cook it down while the pork is in the oven so it reduces and gets gloriously sticky, perfect for serving with the juicy pork!
To make Marinated Pork Strips, you will need the following ingredients:
Combine the soy sauce, sesame seeds, oil, sugar, onion, garlic and ginger in a bowl.
Place the pork in a dish and pour the marinade over. Turn the pork until fully coated.
Cover the dish and chill the pork in the refrigerator. Every half an hour, remove the pork, turn and baste with the marinade.
Preheat the oven to 375 °F. Lightly grease a rectangular dish.
Transfer the pork into the greased dish. Reserve the marinade.
Bake the pork for 45 minutes.
In the meantime, pour the marinade into a small pan and boil for 3-5 minutes, until it thickens.
Once the pork is cooked, remove from the oven and slice into 1/4 inch strips.
Serve the pork with the sauce spooned over.
Serve these yummy Marinated Pork Strips with the thick and sticky sauce ladled over, alongside a bowl of steaming coconut rice and stir-fried broccoli. What a dish! I hope you’ll agree, but let me know how you find it in the comment below!
Superb! I made these Marinated Pork Strips for a family dinner and they were a hit. The marinade gave the pork so much flavor, and my kids couldn’t stop eating them. It reminded me of the times we enjoyed sticky pork at our favorite restaurant. I will definitely make this again.
Superb and tasty
Yo, these pork strips are just amazing! Made them for our anniversary, and my wife couldn’t stop raving about them. The marinade is fire, like seriously! Finger-licking good! 10/10 would make again!
¡Delicioso! Mis hijos y yo adoramos estas tiras de cerdo marinadas. Preparé la receta para una cena especial y todos quedaron impresionados. La mezcla de sabores es increíble, ¡es una receta que repetiré muchas veces!
I made these Marinated Pork Strips for my family last weekend, and we were all blown away by the flavor! The marinade is so simple but packed with taste. We enjoyed them during a family gathering and felt so proud to serve such delicious food!
So deliciously awesome!
I made these Marinated Pork Strips for a small gathering, and everyone loved them. The flavors were so rich and sticky. I marinated overnight, and it was def worth it. A new favorite for sure.
Delicieux! Simplement parfait!
Delicious! I made these marinated pork strips for a family gathering and everyone loved them. The marinade worked wonders, and I even reduced some for a sauce. My husband said it was the best dish yet. We will definitely make this again.
Absolutely delicious dish! We had a family dinner and everyone loved it. The kids couldn't stop eating! Marinated to perfection!
Yum! I made this for my husband’s birthday and we couldn’t stop eating it! The marinade is packed with flavor – it made the pork so tender and juicy! Totally a keeper!
Yo, I just whipped up these marinated pork strips and they were bomb! I let them chill for the full three hours like a champ. The flavors totally soaked in - sweet and salty perfection. Made 'em for my friends, and they couldn’t get enough. Legit tasty!
Well done!
