Mediterranean Couscous Salad

Magical Med Couscous
Mediterranean Couscous Salad
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Ingredients

Adjust Servings:
1 cup Chicken broth
¾ cup Couscous uncooked
1 cup Tomatoes cubed plum (Roma)
1 cup Cucumber cubed, unpeeled
½ cup Kalamata olives halved, pitted
¼ cup Spring onions chopped
¼ cup fresh Dill weed chopped, or 1 tbsp dried
2 tbsp Lemon juice
2 tbsp Olive oil or vegetable oil
⅛ tsp Salt
2 tbsp Feta cheese crumbled

Nutritional information

120
Calories
5g
Fat
16g
Carbohydrate
3g
Protein
0mg
Cholesterol
250mg
Sodium
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    Ingredients

    Directions

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    And with this Mediterranean Couscous Salad you will officially know how to make the best couscous of all time! I mean everybody loves couscous, what is there not to love?

    Filled with Roma tomatoes, crunchy cucumbers, kalamata olives, green onions and dill, well coated in olive oil and lemon juice and topped with a handful of feta cheese sprinkled over.

    To make Mediterranean Couscous Salad, you will need the following ingredients:

    Mediterranean Couscous Salad Recipe-How To Make Mediterranean Couscous Salad-Homemade Mediterranean Couscous Salad

    So, how to make Mediterranean Couscous Salad?

    Steps

    1
    Done
    10

    Boil broth

    In 2-quart saucepan, bring the broth to a boil.

    2
    Done
    5

    Cook couscous

    Add the couscous and stir before removing from the heat. Cover and let stand to cook for 5 minutes.

    3
    Done
    5

    Prepare couscous salad

    In a large bowl, toss the tomatoes, cucumber, olives, green onions, dill weed and couscous, to mix.

    4
    Done
    3

    Add dressing

    In a small mixing bowl, whisk the lemon juice, oil and salt together until well blended. Pour over couscous mixture.

    5
    Done
    1h

    Refrigerate

    Cover with plastic wrap and refrigerate for 1 hour to marinate the flavors.

    6
    Done
    2

    Serve

    Sprinkle with feta cheese for garnishing, just before serving.

    Get grooving with this Mediterranean Couscous Salad with all its colorful tastes and flavors of sweet, salty and tangy! A salad for the whole family to enjoy! Try it on your own and tag #cookmerecipes in your own online accounts.

    Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly’s going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

    Recipe Reviews

    Average Rating:
    (5)
    Total Reviews: 1
    Athina

    I love couscous!

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