This 90 Second Microwavable Low-Carb Keto Bread literally could not be easier to make (and eat!). It is so easy to make too. Simply combine 4 ingredients and microwave. You will never need to worry about running out of bread again!
To make this bread, start by melting butter in a small bowl or ramekin. Add flour, egg, and baking powder and beat until fully combined. Cook in the microwave for about 90 seconds until the bread is firm to touch. Run a knife along the edge and flip over a plate to release. Slice the bread in half and toast before eating.
To make the 90 Second Microwavable Low-Carb Keto Bread, you will need the following ingredients:
Place 1 tablespoon of butter in a small microwave-safe bowl or ramekin. Microwave for a few seconds until melted.
Add 3 tablespoons of almond flour, 1 egg, and ½ a teaspoon of baking powder to the ramekin. Use a fork to beat the ingredients until fully mixed.
Microwave for about 90 seconds, until the mixture is firm.
Run a knife along the edge of the bread and turn it over a plate to release.
Slice the bread in half and toast on a hot skillet or in the toaster.
Serve toasted.
This 90 Second Microwavable Low-Carb Keto Bread recipe is quick and simple. Never worry about running out of bread again! Remember to tag #cookmerecipes if you try this delicious low carb bread!
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