Name: 90 Second Microwavable Keto Bread
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: Almond flour 3 tbsp; Butter 1 tbsp; Eggs 1; Baking powder ½ tsp

Cuisine:

American Recipes

Ingredients

3 tbsp Almond flour
or 1 tbsp coconut flour
1 tbsp Butter
or oil
1 Eggs
medium or large
½ tsp Baking powder
double acting

90 Second Microwavable Keto Bread

This 90 Second Microwavable Low-Carb Keto Bread literally could not be easier to make (and eat!). It is so easy to make too. Simply combine 4 ingredients and microwave. You will never need to worry about running out of bread again!

To make this bread, start by melting butter in a small bowl or ramekin. Add flour, egg, and baking powder and beat until fully combined. Cook in the microwave for about 90 seconds until the bread is firm to touch. Run a knife along the edge and flip over a plate to release. Slice the bread in half and toast before eating.

To make the 90 Second Microwavable Low-Carb Keto Bread, you will need the following ingredients:

Steps to make 90 Second Microwavable Keto Bread

1	Melt butter
Place 1 tablespoon of butter in a small microwave-safe bowl or ramekin. Microwave for a few seconds until melted.
2	Add flour, egg, and baking powder	1
Add 3 tablespoons of almond flour, 1 egg, and ½ a teaspoon of baking powder to the ramekin. Use a fork to beat the ingredients until fully mixed.
3	Cook in microwave	2
Microwave for about 90 seconds, until the mixture is firm.
4	Release the bread
Run a knife along the edge of the bread and turn it over a plate to release.
5	Toast	1
Slice the bread in half and toast on a hot skillet or in the toaster.
6	Serve
Serve toasted.

This 90 Second Microwavable Low-Carb Keto Bread recipe is quick and simple. Never worry about running out of bread again! Remember to tag #cookmerecipes if you try this delicious low carb bread!

Ruth Harris

Ruth is an experienced businesswoman and happy mom who just hit 40. She’s a huge gym fan and has a PhD in Keto. Just kidding! But really, Ruth knows how to do Keto the healthy way and has a lot of experience in dealing with all the issues that newbies to this trendy new diet face during the adjustment period, like overcoming Keto flu. Ruth loves life and takes her health and food seriously, so she’s your go-to person if you decided to follow the Keto diet.