Roast Chicken and Vegetables

Roast Chicken and Vegetables

Family Roast Dinner in Just Minutes

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 2h 5m
Total Time: 2h 10m
Temp.: 350 °F
Servings: 6
Difficulty: Easy
4.8 (36 Reviews)
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Ingredients

Adjust servings:

For the chicken:

Optional chicken rub mix:

Nutritional Information

382
Calories
28g
Fat
95mg
Cholesterol
133mg
Sodium
6g
Carbohydrates
24g
Protein
Roast Chicken and Vegetables

Recipe Description

This Roast Chicken and Vegetables recipe is undeniably everyone’s favorite and a staple serving whenever I visit family or we have a Sunday gathering.

I have included my personal chicken rub for you to use as an option or you can coat your chicken in any generic roast seasoning. The smell of the chicken roasting with its crispy skin and juicy meat, add your favorite mix of chopped vegetables for a simple meal turned into a feast!

To make Roast Chicken and Vegetables, you will need the following ingredients:

Ingredients for Roast Chicken and Vegetables

Recipe Features

No specific features for this recipe

Steps to make

  1. 1

    Preheat oven

    10 min

    Preheat oven to 450 °F.

  2. 2

    Season vegetables

    3 min
    Step 2 - Roast Chicken and Vegetables

    Spread chopped vegetables around the base of a 9x13-inch roasting pan, drizzle 2 tablespoons olive oil over and season with salt and pepper, ½ teaspoon Italian herbs or 1 tablespoon fresh herbs.

  3. 3

    Season chicken

    5 min
    Step 3 - Roast Chicken and VegetablesStep 3 - Roast Chicken and Vegetables

    In a mixing bowl, combine ingredients for chicken rub mix. Rub chicken with remaining 2 tablespoons oil and chicken rub mix or chicken seasoning. Coat well. Transfer to the roasting pan, breast side up, on top of the vegetables.

  4. 4

    Roast

    12 min
    Step 4 - Roast Chicken and Vegetables

    Roast in the preheated oven for 12 minutes at 450 °F.

  5. 5

    Roast on lower heat

    80 min
    Step 5 - Roast Chicken and Vegetables

    Lower oven heat to 350 °F and roast for about 75-80 minutes until the inner thigh reaches an internal temperature of 165 °F.

  6. 6

    Rest

    15 min
    Step 6 - Roast Chicken and Vegetables

    Remove chicken from heat and set aside for 15 minutes to rest.

  7. 7

    Serve

    Step 7 - Roast Chicken and Vegetables

    Carve the chicken and serve hot!

Enjoy this Roast Chicken and Vegetables dish at your next family get together. Let us know what you think of our homemade chicken rub and share any chicken feast ideas that you have! Tag #cookmerecipes online to get in touch with us.

About the author

Ruth Harris

Ruth is an experienced businesswoman and happy mom who just hit 40. She’s a huge gym fan and has a PhD in Keto. Just kidding! But really, Ruth knows how to do Keto the healthy way and has a lot of experience in dealing with all the issues that newbies to this trendy new diet face during the adjustment period, like overcoming Keto flu. Ruth loves life and takes her health and food seriously, so she’s your go-to person if you decided to follow the Keto diet.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.8 out of 5 (36 reviews)
Diana
March 29, 2025
Verified

This recipe brought back great memories. The chicken turned out juicy and paired well with veggies.

Will
March 1, 2025
Verified

I made this roast chicken and veggies for my mates last weekend. It was so simple, and they loved it! The smell filled the house and the chicken was spot on with crispy skin. Definitely adding this to my go-to recipes for gatherings.

Jessica
November 25, 2024
Verified

This roast chicken recipe is just superb! I made it for our family Sunday dinner, and it was a hit! The chicken was so juicy, and the veggies added the perfect touch. Everyone asked for seconds!

Ursel
August 28, 2024
Verified

Simple. My family loves this roast chicken recipe and I always make it for our Sunday dinners. The flavor is amazing with just a few ingredients and it makes everyone happy.

Maddie
October 14, 2023
Verified

Yum! Made this for our Sunday family dinner and it was a hit! The chicken was so juicy and the veggies were perf. Everyone went back for seconds. It’s a total crowd-pleaser, defo makin’ it again soon!

Dylan
October 11, 2023
Verified

Superb

Victoria Smith
October 5, 2023
Verified

A superb family gathering staple!

Diane Tremblay
October 4, 2023
Verified

I recently tried this Roast Chicken and Vegetables recipe for a Sunday dinner with friends. It was so simple to prepare, and the chicken turned out perfectly crispy. The aroma filled my kitchen, reminding me of family gatherings from my childhood. Everyone loved it, and we couldn't stop talking about the flavors.

Gemma
June 8, 2023
Verified

I tried this Roast Chicken recipe for my Sunday dinner, and it was superb! The chicken was so juicy and flavourful, my guests couldn't stop raving about it! I’ll definitely make it again.

Lola
August 2, 2022
Verified

Epic!

Yasmine
May 20, 2022
Verified

This roast chicken is my family's go-to for gatherings!

Helen Parker
September 17, 2021
Verified

I made this roast chicken for our Sunday family dinner. The kids devoured it and the crisp skin was divine. Thankful for such an easy yet fabulous recipe.

Rosey
August 11, 2021
Verified

Wow! This roast chicken is a total game changer! I whipped it up for a Sunday feast with the fam, and everyone was chuffed. The chicken rub was just fab, and the veggies were the icing on the cake. Love it!

Eduardo
June 3, 2021
Verified

¡Increíble! Hice esto para una cena y todos pidieron más, simplemente perfecto.

Scott
August 24, 2020
Verified

Dude, this Roast Chicken and Veggies recipe is the bomb! I made it last Sunday for my buddies and everyone was raving about it! The chicken was so juicy, and the crispy skin was just perfect. The garlic and herbs you suggested really took it up a notch. Totally gonna use this for my next BBQ!

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