This Sirloin Strips over Rice recipe is perfect for the practical chef. Using one skillet to prepare this delicious steak in an onion, garlic, tomatoes, beef broth and red wine sauce. Dinner for 1 or dinner for 6, no matter who you are cooking for, this meal fancies everyone.
Serve yours with brown rice and a side portion of vegetables or garden salad, if you wish!
To make Sirloin Strips over Rice, you will need the following ingredients:
Season 1½ pounds of beef strips with 1 teaspoon of salt and ¼ teaspoon of pepper.
In a large nonstick skillet, heat 2 teaspoons of olive oil and add the beef strips. Cook until browned then remove and set aside, keeping it warm.
Return the skillet to the heat and add 2 thinly sliced onions. Cook in the dripping until soft.
Add 1 clove of minced garlic and cook for another minute until fragrant.
Add 1 can of diced tomatoes, ½ cup of beef broth, ⅓ cup of dry red wine, 1 bay leaf, ½ teaspoon of dried basil and ½ teaspoon of dried thyme. Bring the sauce to a boil, then reduce the heat and cook on a low simmer, uncovered for about 10 minutes.
Add the cooked beef back to the skillet and cook in the sauce for a final 2-4 minutes until tenderized.
Discard bay leaf before serving hot with a portion of brown rice.
This Sirloin Strips over Rice recipe is a great option for the busy weeknights when you don’t have much time for cooking. Have you tried our other meals in 30 minutes? Let us know your favorites and use our hashtag #cookmerecipes online to share your posts with us!
I cooked this for my family last night. So simple and tasty. A hit with the kids!
OMG! This recipe is a total keeper! Made it for my hubs, and he was raving about it all night. So easy and yum!
Simply great meal!
I made the Sirloin Strips over Rice on a whim last week. Just me and my old skillet! The flavors blended so well—like a cozy dinner party in my mouth. I couldn’t believe how quick it was. Perfect for my busy single life and so satisfying. Will def make it again!
I made the Sirloin Strips over Rice for my wife and I last week after a long day. It was so simple and packed with flavor. We both loved the combination of beef broth and red wine. It felt like a special date night at home.
OMG, this Sirloin Strips over Rice is totally the bomb! Made it last night for dinner and boy, my hubby couldn’t get enough. It’s so easy and the flavor is unreal! I loved how the garlic and wine gave it a kick. Perfect date night meal!
Simply delicious meal.
Simple et delicieux!
Oh my days, this Sirloin Strips over Rice recipe is absolutely brilliant! It’s so easy, just one skillet, and the steak turned out lush. I whipped it up when mates came round, and everyone was raving about it. The red wine sauce just takes it to another level, honestly so good!
Soo easy!
Man, this Sirloin Strips over Rice recipe is a game-changer! Made it for my wifey and she loved it. Super easy, and the flavors pop! Definitely a keeper for dinner nights. 🍽️
This recipe is a game changer! I whipped it up last week for the fam, and everyone loved it. Super easy and delish, especially after a long day.
Man, this Sirloin Strips over Rice was like a flavor bomb! Had it on a Friday night with the wife, and we couldn't get enough of it. Thanks!
Absolutely chuffed with how this dish turned out! It was dead easy to make and the flavours were spot on. My kids couldn't get enough of it, and that says it all, really. Cheers for a fab recipe
I made this Sirloin Strips over Rice for my family on a busy weeknight. The kids loved it! The flavors were amazing and it was so easy to put together, even with the chaos around. Will definitely make it again for our next family dinner.
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