- 4 small TomatoesRoma tomatoes, roughly chopped
- ½ small Onionchopped
- 1 Jalapeño pepperchopped, discard seeds for a milder salsa
- 1 cup Watermelondiced
- ½ cup Blueberriesfresh
- 3 tbsp Cilantrofresh, chopped
- 3 tbsp Lime juicefrom 1 lime
- ¼ tsp Salt
Watermelon Blueberry Salsa
This Watermelon Blueberry Salsa is a delicious fruity yet savory sauce, perfect for a hot summer day. This salsa is so quick to make if you use a food processor to do the chopping. Don’t worry if you don’t have one – you can get the same effect when you hand chop.
To make this delicious fruity salsa, start by combining tomatoes, onion, and jalapeno in the bowl of a food processor. Pulse briefly to chop finely. Transfer the tomato mixture to a medium bowl and stir in watermelon, blueberries, cilantro, lime juice, and salt. Cover the bowl and place in the refrigerator for a minimum 30 minutes to allow the flavors to develop.
To make Watermelon Blueberry Salsa, you will need the following ingredients:
Steps to make Watermelon Blueberry Salsa
Finely chop tomatoes, onion, and jalapeno
Transfer to medium bowl
Add salsa ingredients