I often make this Healthy Zucchini & Summer Squash Casserole when I have a lot of veggies hanging around in the crisper drawer and I am looking for something light and healthy. We also try to have a couple of meat free days per week and this recipe is a perfect substitute.
To make this squash casserole couldn’t be easier. Start by slicing the zucchini and squash. Sprinkle them with salt and place them in a baking dish. Prepare a Parmesan cheese and panko crumb topping to scatter over the vegetables. Bake the casserole in oven until the crumb topping is golden and crispy. Enjoy!
To make my Healthy Zucchini & Summer Squash Casserole, you will need the following ingredients:
Spray a 9-inch square baking dish with non-stick cooking spray.
Sprinkle the zucchini and squash slices with ½ teaspoon salt and leave for 5 minutes. Pat dry with a paper towel.
Overlap the zucchini and squash slices in a baking dish. Drizzle with olive oil and season to taste with salt and pepper.
Combine ⅓ cup of grated Parmesan cheese, ⅓ cup of panko bread crumbs and ¼ teaspoon of garlic powder in a small bowl and scatter evenly over the zucchini and squash.
Cook in the oven for 40 minutes.
Serve immediately, garnished with fresh parsley.
This Healthy Summer Squash Casserole recipe is a light and healthy meat free meal! Try it out soon and leave a comment below to let me know how you get on.
I made this casserole for a family dinner and it was a hit. Even my kids loved it, so easy and healthy!
Délicieux
This was a very simple and straightforward recipe. It was quite beautiful and tasted wonderful. I searched other healthy squash casseroles which seem to be covered in cheese and creams. Thank you for making a truly healthy recipe in my opinion.
Simply delish ingredients!
Superb!
I made this casserole for a friends gathering, it was a hit, super easy and so fresh.
I absolutely loved making this casserole! We had tons of zucchini from our garden, so it was perfect. My kids were skeptical, but they devoured it! I love how simple it is to prepare, and the panko topping gave it a nice crunch. A new family favorite!
Absolutely loved it!
This casserole is dead easy to whip up! I had loads of zucchini left over, so this dish sorted me right out. Tasted lush too.
Simply delicious dish! I made this casserole for friends' dinner and it was a hit. Everyone loved how fresh the veggies tasted together. I’ll definitely be making it again for family gatherings. Yum!
Wow, this zucchini casserole is a total game changer! I whipped it up with some leftover veggies and felt like a kitchen wizard. So fresh and yum!
I really enjoy making this casserole when I have extra veggies. I remember the first time I served it at a family dinner, everyone loved it! It’s simple to prepare, and the panko topping adds a nice crunch. A great way to use up summer squash!
Delicious. My husband loved it for dinner after a long day.
Love this dish! Made it for my fam and they devoured it. So easy and healthy, perfect for busy days!
Great veggie casserole.
Gluten Free Recipes
