- 5 cups Coleslaw mixshredded
- 2 Appleschopped
- ¾ cup Cranberriesdried
- ½ cup Almondssliced
- Juice of 1 Lemon
- ¼ cup Apple cider vinegar
- 3 tbsp Olive oil
- 3 tbsp Maple syrup
- 1 tsp Black pepperground
- ¼ tsp Sea salt
Apple Cranberry Almond Coleslaw Salad
This Apple Cranberry Almond Coleslaw Salad is a delicious crisp winter salad with a lemon and cider vinegar dressing. This salad tastes great on any Thanksgiving or Christmas dinner table, but don’t be limited to serving it just once a year – this slaw tastes great at any time!
To make this slaw, toss together coleslaw mix, cranberries, and almonds in a large bowl. Make the dressing in a small bowl by whisking lemon juice, vinegar, olive oil, maple syrup, pepper, and salt together. Pour the dressing over the coleslaw mix. Cover and place the salad in the refrigerator to chill. Before serving, toss in chopped apple.
To make my Apple Cranberry Almond Coleslaw Salad, you will need the following ingredients:
Steps to make Apple Cranberry Almond Coleslaw Salad