- 4 cups Red cabbagethinly sliced
- 4 tbsp Olive oil
- 3 tbsp Apricot preserves
- 3 tbsp Cider vinegar
- 1 pinch Crushed red pepper
- 4 tbsp Dijon mustard
- 8 slices Bread
- 4 tbsp Horseradish Sauce
- 10 ounces Monterey Jack cheesesliced
Grilled Cheese and Red Cabbage Sandwiches
These Grilled Cheese and Red Cabbage Sandwiches are probably not the first recipe you might automatically look for, but if you’ve stumbled upon this recipe then I really hope you try them!
A bold bite from red cabbage slices cooked in olive oil, apricot preserves, cider vinegar and a hint of crushed red pepper matching with Monterey Jack cheese slices, perfectly.
To make Grilled Cheese and Red Cabbage Sandwiches, you will need the following ingredients:
Steps to make Grilled Cheese and Red Cabbage Sandwiches
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