Name: Grilled Cheese and Red Cabbage Sandwiches
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: Red cabbage 4 cups; Olive oil 4 tbsp; Apricot preserves 3 tbsp; Cider vinegar 3 tbsp; Crushed red pepper 1 pinch; Dijon mustard 4 tbsp; Bread 8 slices; Horseradish Sauce 4 tbsp; Monterey Jack cheese 10 ounces

Cuisine:

American Recipes

Ingredients

4 cups Red cabbage
thinly sliced
4 tbsp Olive oil
3 tbsp Apricot preserves
3 tbsp Cider vinegar
1 pinch Crushed red pepper
4 tbsp Dijon mustard
8 slices Bread
4 tbsp Horseradish Sauce
10 ounces Monterey Jack cheese
sliced

Grilled Cheese and Red Cabbage Sandwiches

These Grilled Cheese and Red Cabbage Sandwiches are probably not the first recipe you might automatically look for, but if you’ve stumbled upon this recipe then I really hope you try them!

A bold bite from red cabbage slices cooked in olive oil, apricot preserves, cider vinegar and a hint of crushed red pepper matching with Monterey Jack cheese slices, perfectly.

To make Grilled Cheese and Red Cabbage Sandwiches, you will need the following ingredients:

Steps to make Grilled Cheese and Red Cabbage Sandwiches

1	Cook cabbage	5
In skillet over medium heat, heat 3 tablespoon oil and add 4 cups thinly sliced cabbage. Cook for about 5 minutes until softened.
2	Add sauce ingredients	4
Add 3 tablespoons apricot preserves, 3 tablespoons cider vinegar and a pinch of crushed red pepper. Stir to combine then cook for 4 minutes until liquid is absorbed.
3	Prepare sandwiches	5
Spread mustard on 4 slices of bread and horseradish on the 4 remaining slices. Divide cooked cabbage between 4 slices of bread and top with cheese slices then close with remaining slices of bread.
4	Cook sandwiches	8
Brush outside of the sandwiches with remaining 1 tablespoon olive oil and transfer to a large skillet over medium heat. Cook for about 4 minutes per side until cheese has melted.
5	Serve
Serve immediately!

If you try this Grilled Cheese and Red Cabbage Sandwiches recipe then we would love to hear from you! We always like to hear your opinions so snap some pictures and tag #cookmerecipes to get in touch!

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.