
My kids love these Honey Garlic Pork Meatballs and I know if they have any friends coming over, I have to make double the recipe because there are definitely never enough meatballs for more than 3 helpings! The team-up of honey and garlic giving these little morsels a perfect coating.
Minced pork, when cooked, has a soft texture unlike beef which can tend to be more dry and coarse. Serve hot with Italian spaghetti or simple white rice.
To make Honey Garlic Pork Meatballs, you will need the following ingredients:
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Very nice texture kinda crunchy and all sour which is exactly the type of meatballs I was looking for.
Bow pasta is a great side dish for this or even white rice it helps cool the spiciness down and fills you up for dinner/lunch or whatever you time of the day you made this for.
Cilantro kinda taste funky in this dish wouldn't recommend it.
My kids LOVEEE this freaking meatball recipe with fries no sauce needed too which makes it even better.
Took such a long time to make this i liked it but going to stick with something less spicy instead like the pesto meatballs with garlic.-
Honey garlic stuff goes well with about every type of meat and also curly fries are a great side dish.