This recipe for Keto Cheesy Zucchini Breadsticks is a great recipe to make if you are craving cheesy bread while on a low-carb or keto diet. Simple to make and very few ingredients. The whole family will love this one!
To make this recipe, squeeze all of the liquid from the grated zucchini. Combine grated zucchini, mozzarella cheese, Parmesan cheese, egg, and garlic salt in a bowl. Stir to combine and spread out on a baking dish lined with parchment paper or a silicone baking mat. The mixture will shrink while baking, so spread out to at least ½ an inch. Bake in the oven and top the baked crust with your choice of cheese.
To make the Keto Cheesy Zucchini Breadsticks, you will need the following ingredients:
Preheat the oven to 425 °F.
Using your hands or a kitchen towel, squeeze all of the juices out of 4 cups of grated zucchini.
Combine 4 cups of grated zucchini, ½ cup of mozzarella cheese, ⅓ cup of Parmesan cheese, 1 egg, and 1 teaspoon of garlic salt. Stir well to combine.
Transfer the zucchini mixture to a baking dish lined with parchment paper or a silicone baking mat. Spread out to at least half of an inch in thickness.
Bake in the oven for 15 minutes.
Top the baked crust with your favorite cheese and return to the oven to bake until the cheese melts.
Serve while hot.
These Keto Cheesy Zucchini Breadsticks are quick, simple, and delicious. Your whole family will love them! Remember to tag #cookmerecipes if you try this delicious low-carb bread!
Well done! Approved!
Gluten Free Recipes
Keto Recipes
Low Carb Recipes
