- 1 cup Mozzarellashredded
- ½ cup Almond flourfinely ground
- 2 tbsp Cream Cheese
- 1 tbsp Garlic powder
- 1 tsp Baking powder
- Kosher Salt
- 1 Large eggs
- 1 tbsp Buttermelted
- 1 clove Garlicminced
- 1 tbsp Parsleyfreshly chopped
- 1 tbsp Parmesan cheesefreshly grated
- Marinara saucewarmed
Keto Garlic Bread
Bold statement: This Keto Garlic Bread is the best low-carb bread recipe that you will ever need! Missing out on bread is for sure one of the harder components of the keto diet, but this keto bread is sure to satisfy your bread cravings without a side of guilt. Besides, this flour-free bread recipe is so easy to make!
This bread recipe starts off with a simple cheese and almond flour dough, aka fathead dough, which is flavored with garlic powder. Then, topped with fresh garlic and Parmesan cheese mixture and baked to golden perfection. Serve as a keto appetizer, low-carb snack, alongside this keto chicken oreganato or with this keto spinach salad with bacon and eggs, or for dipping in your favorite keto sauce. I like to serve this keto cheese bread with marinara sauce. It’s totally delicious!
To make the Keto Garlic Bread, you will need the following ingredients:
Steps to make Keto Garlic Bread
Preheat oven and prepare baking sheet
Combine cheese and dry ingredients
Brush with cheese-garlic mixture
The taste is delicious! Thanks for sharing!
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