Keto Ground Pork Omelet

Keto Ground Pork Omelet

fast Asian food at home

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 5m
Total Time: 10m
Servings: 2
Difficulty: Easy
5.0 (4 Reviews)
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Ingredients

Adjust servings:

Nutritional Information

409
calories
33,3g
fat
1,5g
carbohydrates
25,5g
protein
334mg
cholesterol
1516mg
sodium
Keto Ground Pork Omelet

Recipe Description

Ground Pork Omelet is a quick and simple dish you can make from ground pork, beaten eggs and some seasonings and spices from your store cupboard to enhance the flavor. This dish ticks a lot of boxes for me – it is quick, easy to prepare, tastes delicious, healthy and filling, especially if you serve it with rice.

This omelet has classic Asian flavor from the fish sauce. To really get the taste buds going, I like to serve it with sriracha hot sauce. Making this omelet couldn’t be easier – I simply mix the ground pork into the egg mixture and I cook it over low heat until both sides are a golden brown color and the ground pork is cooked through. I sometimes add some extra veggies to the egg mixture like green onions, mushrooms or some finely chopped carrot. But extras are optional – the omelet tastes just as good without them!

To make Ground Pork Omelet, you will need the following ingredients:

Ingredients for Keto Ground Pork Omelet

Steps to make

  1. 1

    Prepare the omelet mix

    3 min
    Step 1 - Keto Ground Pork OmeletStep 1 - Keto Ground Pork Omelet

    Whisk eggs, fish sauce, pepper and ground pork together in a bowl.

  2. 2

    Heat oil

    2 min
    Step 2 - Keto Ground Pork Omelet

    Heat the oil in a large wok or pan over medium heat.

  3. 3

    Cook the omelet

    5 min
    Step 3 - Keto Ground Pork Omelet

    When the oil is hot, add the egg mixture and fry until both sides are a golden brown color and the pork is fully cooked.

  4. 4

    Serve

    Step 4 - Keto Ground Pork Omelet

    This omelet is great served over jasmine rice with sriracha sauce drizzled on top.

This Ground Pork Omelet is Asian fast food that you can easily make in your own kitchen. Savory and wholesome, I really love to make this omelet for a quick midweek dinner. Try it yourself and leave a comment to let me know how you get on!

About the author

Bethany Lim

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
5.0 out of 5 (4 reviews)
Sunny
April 4, 2024
Verified

Superb! I whipped this up for brunch last Sunday and even my picky husband loved it! The flavors are just amazing, and it came together so quick. Definetly a keeper in our house!

Lucky
March 24, 2023
Verified

Absolutely love this omelet!

Ulysses Grant
July 19, 2019
Verified

I made this keto ground pork omelet last weekend for breakfast. It was super easy and the whole family loved it. The kids even asked for seconds. I added some green onions and sriracha, which made it really flavorful. It’s a perfect start to our busy days together.

Athina
May 12, 2019
Verified

Well done! Verified!

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