You will adore these Quick Pickled Eggs and Beets. They are super simple to make and they taste really delicious. These are the perfect accompaniment to a summer picnic. Double the recipe for a larger batch! These pickled eggs and beets will keep in a jar for up to 2 weeks.
Start by cooking eggs, and once cool, peel and place in a glass or plastic container. Combine beets with vinegar, sugar, water, and cinnamon in a saucepan and boil, while stirring until the sugar is dissolved. Pour the pickling liquid over the eggs. Cover and chill for 4 hours or overnight before serving.
To make Quick Pickled Eggs and Beets, you will need the following ingredients:
Place 8 eggs in a saucepan and cover with cold water. Bring the water to a boil. Once boiling, remove immediately from the heat. Cover the saucepan and let the eggs stand in hot water for 10-12 minutes.
Remove the eggs from the hot water. Cool and peel. Place the shelled eggs in a glass or plastic container and set aside.
Combine 1 can of sliced beets and their liquid with ½ a cup of white vinegar, ½ a cup of white sugar, ½ a cup water and ½ a teaspoon of ground cinnamon. Bring to a boil and stir until the sugar is completely dissolved.
Pour the pickling liquid over the eggs. Cover and chill for 4 hours or overnight.
Serve or store in the refrigerator for up to 2 weeks.
These Quick Pickled Eggs and Beets are a perfect addition to a summer picnic or cookout. Try this recipe soon and please come back and leave a comment below with your thoughts.
Made these pickled eggs for a little family get-together, mate. They were a hit! The sweet tang of the beets pairs wickedly with the eggs. Dead easy to whip up, they had everyone coming back for more.
Wonderful! Made these for my friends and they loved them at our picnic.
Delicioso, fácil, rápido.
These pickled eggs and beets were a huge hit at our picnic. So easy to make, my kids loved them too. Will make again for sure.
Delicious. Made these for my friends at a picnic, and they disappeared fast. The sweetness of the beets complements the eggs so well. Will def do again.
I made these Quick Pickled Eggs and Beets for our family picnic last weekend. It was so easy to follow the recipe! Everyone loved the vibrant colors and tangy taste. It reminded me of my mom's pickling days. Thankful to have found this recipe that brings back such sweet memories.
Delicieux!
So easy and yummy—perfect for summer!
So yum, fam! Made these pickled goodies for our summer BBQ. Everyone went wild! Super easy, too. Can’t wait to make it again! 🥰
These pickled eggs and beets are just amazing! Made them for our picnic and everyone loved em. So easy and tasty.
Superb! I made these pickled eggs for our summer BBQ and they were a huge hit! My kids loved the colour and kept asking for more. So easy to make, plus it was a fun activity to do together in the kitchen. Thank you for this lovely recipe!
Simply delicious, my wife and I enjoyed these pickled eggs at our family picnic last week!
Deliciosas y frescas.
Awesome! Made these at our family picnic and everyone went crazy for them! So easy to put together and super tasty. My kids even asked for seconds – certainly a win in my book! Can't wait to make more!
Delicious! Made these for a family picnic, everyone loved them.
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