These Garlic Roasted Chicken Leg Quarters make a regular appearance in my house. They make a great midweek meal – comforting when served with potatoes in winter, but they make a great summer meal too when served alongside a leafy green salad.
I start this dish by making a garlic paste which I rub into the chicken legs. I place the legs in a roasting dish. Then pour in some chicken broth. You can use ¼ cup of dry white wine with ¼ cup of chicken broth if you prefer. Cook in the oven for 45 minutes or until the chicken registers at least 165 °F on a food thermometer.
To make the Garlic Roasted Chicken Leg Quarters, you will need the following ingredients:
Preheat the oven to 425 °F. Lightly oil a 9x13 inch roasting dish.
Mix the garlic, oregano, salt, chili powder, cumin, and black pepper together in a small bowl. Pour in the olive oil and mix well. Make a paste consistency using a pestle and mortar.
Cut off any excess skin and fat on the chicken legs. Place each leg in the roasting dish and rub the garlic paste all over each piece.
Pour the chicken broth into the baking dish.
Roast in the oven for 45 minutes until the chicken is cooked through.
Serve with mashed potato for a healthy and wholesome winter dinner.
This Garlic Roasted Chicken Leg Quarters is a really simple, but delicious midweek dinner. Try it soon and don’t forget to come back and leave a comment below.
I cooked this garlic roasted chicken for my weekly dinner with friends and they loved it. The garlic paste was super easy to make and packed with flavor. The crispy skin was perfect! Great recipe for any season.
These chicken leg quarters are totally lush! I made 'em for the fam last week, and they were devoured in minutes. The garlic paste is a game changer. Easy peasy to whip up, and packed with flavour. Perfect for busy nights! I'll be making this again for sure.
Superb dish, thanks!
Yum!
Easy and delicious.
These Garlic Roasted Chicken Leg Quarters are a big hit in my house! They are simple to make and perfect for busy weekdays. I love serving them with mashed potatoes during winter. It reminds me of family dinners growing up.
Absolutely delicious meal!
OMG, these chicken leg quarters are a game changer! I whipped them up last week, and my fam was lovin' it! Super easy, just toss on some garlic paste, and bam! Even the kids cleaned their plates. Highly recommend!
Simply fabulous meal!
Super easy dinner
Esta receta es simple y deliciosa. La preparo cada semana y a mi familia le encanta. ¡El sabor es impresionante!
Delish! Made it last night and my wife's face was priceless.
Excecllent
Amazing! I made this on a rainy night, and it filled my home with the most comforting aroma. The garlic makes it irresistible, and it pairs perfectly with mashed potatoes. My husband can't stop raving about this dish! Definitely a keeper!
Delicious. I made this for a family dinner last week. Everyone loved it. The garlic flavor was just right. It was cozy and perfect for our weekend gathering. I served it with roasted potatoes and a side green salad. A definite family favorite now.
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