Easy Vegan Crispy Fried Tofu

Crispy Tofu Cubes
Crispy Tofu Cubes
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Ingredients

1 block Tofu (firm or extra-firm), pressed and sliced into ½-inch cubes
3 tbsp Nutritional yeast
2 tbsp All-purpose flour
2 tsp Garlic powder
½ tsp Salt
½ tsp Black pepper
2 tbsp Olive oil

Nutritional information

278
calories
17g
fat
21g
carbohydrates
14g
protein
0mg
cholesterol
655mg
sodium
  • Low Cholesterol Recipes
  • Vegan Recipes
  • Vegetarian Recipes
Ingredients

Easy Vegan Crispy Fried Tofu

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In this Easy Vegan Crispy Fried Tofu recipe we have chosen to deep fry these wobbly, spongy little cubes and turn them from something bland into something quite scrumptious. I believe even non-vegans will convert to this healthy plant based protein once they discover this quick and easy, no nonsense recipe. Tofu is made with condensed soya milk pressed into blocks as a healthy alternative to meat. With this recipe you will never say no to tofu again!

To make Easy Vegan Crispy Fried Tofu, you will need the following ingredients:

Ingridiens for Easy Vegan Crispy Fried Tofu

So, how to make Easy Vegan Crispy Fried Tofu?

Steps to make Easy Vegan Crispy Fried Tofu

1

Season tofu

2

In a small bowl, mix the tofu cubes with the nutritional yeast, flour, garlic powder, salt and pepper to coat.

2

Cook tofu

5

In a large skillet, heat oil and add seasoned tofu cubes. Cook for 4-6 minutes, turning occasionally until lightly golden and crispy.

3

Serve

Ready in 5 minutes, serve and enjoy!

Are you looking to go vegan? Try this Easy Vegan Crispy Fried Tofu recipe in your own kitchen. You won’t miss out on any meat when you replace the usuals with this crispy cubes. Let us know what you think of this recipe and tag #cookmerecipes online after you try it!

Nina dreams of gender equality and for women all over the world to feel empowered and enjoy the same freedom she has. She’s a careful consumer, believing that by being more conscious about the way we live we can make the world a better place! Already a vegetarian, she uses animal products sparingly and tries to produce as little waste as possible. Most of her recipes are vegan as a result!

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Total Reviews: 1
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