Gluten Free Crustless Pumpkin Pie

Gluten Free Crustless Pumpkin Pie

all the taste of pumpkin pie without the gluten

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 10m
Cook Time: 45m
Total Time: 1h 55m
Temp.: 400 °F
Servings: 12
Difficulty: Easy
4.9 (15 Reviews)
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Ingredients

Adjust servings:

Nutritional Information

164
Calories
6,7g
Fat
22,7g
Carbohydrates
5,2g
Protein
58mg
Cholesterol
337mg
Sodium
Gluten Free Crustless Pumpkin Pie

Recipe Description

One of my closest friends has a gluten intolerance and she adores pumpkin pie. She has missed pumpkin pie so much, I have been trying for ages to come up with a Gluten Free Crustless Pumpkin Pie that she can enjoy. I think I’ve finally found the right combination!

I just couldn’t imagine Thanksgiving dinner without pumpkin pie so that’s why I developed this recipe for my friend. It has all the taste of pumpkin pie, without the gluten. To make this, I simply combine eggs, brown sugar, cinnamon, salt, nutmeg, cloves, ginger, evaporated milk, a can of pumpkin puree and some pecans and bake it in the oven. Simple yet tasty, this recipe means that people who can’t eat gluten don’t have to go without at Thanksgiving.

To make the Gluten Free Crustless Pumpkin Pie, you will need the following ingredients:

Ingredients for Gluten Free Crustless Pumpkin Pie

Steps to make

  1. 1

    Heat the oven

    5 min

    Preheat the oven to 400 °F.

  2. 2

    Combine the ingredients

    2 min
    Step 2 - Gluten Free Crustless Pumpkin PieStep 2 - Gluten Free Crustless Pumpkin Pie

    Blend together the eggs, brown sugar, cinnamon, salt, nutmeg, cloves, and ginger in a large bowl until fully combined.

  3. 3

    Add the pumpkin and milk

    2 min
    Step 3 - Gluten Free Crustless Pumpkin PieStep 3 - Gluten Free Crustless Pumpkin Pie

    Add the pumpkin and the milk and stir well until the mixture is smooth.

  4. 4

    Place the mix in a pie dish

    1 min
    Step 4 - Gluten Free Crustless Pumpkin Pie

    Place the mix in a 9-inch pie dish and top with the pecan nuts if you are using them.

  5. 5

    Bake

    45 min
    Step 5 - Gluten Free Crustless Pumpkin Pie

    Place the dish in the preheated oven. After 15 minutes, turn the heat down to 350 °F. Continue to bake for 30-40 minutes more. Remove from the oven once it has set.

  6. 6

    Serve

    1h
    Step 6 - Gluten Free Crustless Pumpkin Pie

    Allow to cool for about 1 hour. Slice and serve.

This Gluten Free Crustless Pumpkin Pie tastes delicious and has the added bonus of being gluten free! Try it soon and come back to leave a comment telling me what you think.

About the author

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.9 out of 5 (15 reviews)
Renee
February 22, 2025
Verified

Superb

Val
April 21, 2024
Verified

This Gluten Free Crustless Pumpkin Pie is simply amazing! I made it for Thanksgiving, and my friend with gluten intolerance was soooo happy! It tastes just like traditional pie but without the crust. This recipe is now a must-have for our holidays!

Paula
March 12, 2024
Verified

Amazing pie! My friend loved it.

Bea
February 26, 2024
Verified

Tastes just like thanksgiving.

Luisito
December 29, 2023
Verified

¡Increíble! Esta tarta de calabaza sin gluten es simplemente deliciosa. Mi amiga con intolerancia al gluten no podía estar más feliz en la cena de Acción de Gracias. Todos disfrutamos de su sabor auténtico. Puedo decir que fue un gran éxito, ¡tenía miedo de que le faltara algo, pero es perfecta!

Anna Smith
October 22, 2023
Verified

This pie is super awesome! My friend loved it at Thanksgiving.

VeganDude96
October 18, 2023
Verified

Dude, this crustless pumpkin pie is totally a game changer! My buddy with gluten issues was soooo happy to dig in this Thanksgiving. Crazy easy to make and yum, it tastes just like the classic! I'm hooked.

Patricia
October 15, 2023
Verified

Amazing! I made this for my gluten-intolerant friend at Thanksgiving. She felt so special being able to enjoy pumpkin pie again. The flavors were spot on, and it was so easy to make. I felt like a superstar for making her day!

Ryan
June 15, 2023
Verified

Simply perfect pie!

Nora
April 7, 2022
Verified

Superb! This pie is everything! I made it for my gluten-free friend on Thanksgiving, and her face lit up with joy. Finally, she got to enjoy pumpkin pie again! Thank you for this amazing recipe!

Xandra Blake
August 5, 2021
Verified

So easy yum!

Paul
October 20, 2020
Verified

Pumpkin pie rocks!

Maddy
August 6, 2020
Verified

Thank you so much for this delicious pie. My gluten intolerant friend was so happy to enjoy pumpkin pie this Thanksgiving. The flavors were rich and comforting, just like I remember. I felt proud to serve it at our family dinner.

Q-Baker
June 1, 2020
Verified

Amazing

Athina
May 5, 2019
Verified

Tasty and diet pie! Thanks!

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