Go Mediterranean with this wildly delicious Greek Sheet Pan Chicken Dinner! With just chicken thighs, summer squash, bell pepper, cherry tomatoes, onions, olives, feta, lemon and some seasonings, you’ll have a tasty one-pan summer dinner in under an hour. It’s sure to be a new summer staple in my household.
To make this recipe, you’ll coat the chicken thighs in a lemon-herb marinade and then roast them along with the vegetables to golden perfection, resulting in a dish with bright, tangy flavors. With minimal prep time and maximum flavor, this chicken feels elegant for such an easy meal. Finish it off with a shower of chopped fresh parsley and serve. Enjoy!
To make the Greek Sheet Pan Chicken Dinner, you will need the following ingredients:
Preheat the oven to 425 °F.
In a small bowl, whisk together ½ cup olive oil, 3 tablespoons lemon juice, 4 minced garlic cloves, 2 teaspoons dried oregano, 1 teaspoon dried thyme, 1 teaspoon Dijon mustard, 1 teaspoon kosher salt, and ½ teaspoon freshly ground black pepper.
Use a paper towel to pat 6 chicken thighs dry and place them in a large bowl. Pour ⅔ of the prepared lemon-herb marinade on top. Using your hands, toss the chicken in the marinade to coat well. Set aside to marinate for 15 minutes.
In the meantime, spread 1 sliced summer squash, 1 sliced bell pepper, 1 sliced red onion, and 1 pint cherry tomatoes onto the baking sheet and drizzle the remaining marinade on top. Toss to coat the vegetables well.
Add the chicken thighs to the baking sheet, skin-side up.
Roast for 25 minutes. Remove the baking sheet from the oven, scatter ½ cup Kalamata olives and ¼ cup feta around the chicken, and then place it back in the oven for another 6 to 10 minutes, or until the chicken is cooked through to 165 °F.
Garnish with chopped fresh parsley and serve.
Elevate your chicken dinner with this easy and delicious Greek Sheet Pan Chicken Dinner recipe. With minimal prep time and maximum flavor, it’s bound to win fans. Made it? Leave us a comment, rate it, and tag @cookmerecipes on Instagram!
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