This Creamy Mango Cilantro Salad Dressing is a delicious salad dressing that is healthy, zingy and tropical. I adore mangoes. They are sweet, rich, and creamy as well as being delicious and healthy, just like this dressing.
This dressing couldn’t be easier to make. Simply place mangoes in a food processor or blender with cilantro, red chili, garlic, red, wine vinegar, and salt. Start blending and once the ingredients start breaking down, slowly pour in olive oil till the dressing emulsifies and becomes creamy. This dressing is perfect with my Grilled Chicken Mango Salad. Try it!
To make my version of Creamy Mango Cilantro Salad Dressing, you will need the following ingredients:
Place 1 cup of diced ripe mangoes, ½ a cup of cilantro leaves, 1 Thai red chili, 3 garlic cloves, 2 tablespoons of red wine vinegar and ¾ teaspoon salt in a food processor or blender.
Blend until the ingredients start to break down.
Slowly drizzle in ½ a cup of olive oil until the dressing emulsifies and becomes creamy.
Serve with grilled chicken and mango salad.
This Creamy Mango Cilantro Salad Dressing is delicious with a tropical fruity vibe. Try it soon, and please come back to leave a comment below to let me know what you think.
Dairy-Free Recipes
Gluten Free Recipes
Low Cholesterol Recipes
Spicy Recipes
Vegan Recipes
Vegetarian Recipes
