- ½ medium head of Savoy cabbagecut into 1-inch pieces
- ½ tsp Kosher Saltplus more
- 4 fillets Anchovycoarsely chopped
- 1 tsp Lemon zestfinely grated
- 3 tbsp Lemon juicefresh
- 2 tbsp Rice vinegarunseasoned
- 1 tbsp Soy sauce
- 4 tsp Misowhite
- ¼ tsp Sugar
- 1 tbsp Vegetable oil
- 4 stalks Celerythinly sliced on a diagonal
- ½ cup Celery leaves
- 2 Scallionsgreen parts only, thinly sliced on a diagonal
- 1 Serrano chilithinly sliced
- 1 cup Cilantroleaves with tender stems
- 1 cup Turkeyshredded cooked meat
- ⅓ cup Peanutscoarsely chopped salted, roasted skin-on
- 2 tsp black Sesame seeds
Spicy Cabbage Salad with Turkey and Peanuts
I never thought I could look forward to eating raw cabbage, but this Spicy Cabbage Salad with Turkey and Peanuts changed that! When I was a child, the cabbage I ate in the kindergarten was always an overcooked mushy mess. It was only when I started experimenting in the kitchen that I realised what a delicious wonder vegetable it really is! And the best way to showcase it is when it is crisp and crunchy in a salad like this one.
Start by mixing the cabbage leaves with salt and rubbing them together for about 2 minutes – the salt will both season the leaves and make them more tender. This process also encourages the flavor to emerge. Make a dressing from anchovies, lemon zest and juice, rice vinegar, soy sauce, white miso, sugar and oil. Mix the salad ingredients with the dressing and that’s it! Simple and delicious!
To make Spicy Cabbage Salad with Turkey and Peanuts, you will need the following ingredients:
Steps to make Spicy Cabbage Salad with Turkey and Peanuts
Mix cabbage with salt
Make the dressing
Assemble the salad
So many things in one salad, it's absolutely filling and ultra satisfying too!
My husband and I make this salad before every spaghetti Monday meal, taste great, thx for sharing.
Added some tomatoes to this but it's REALLY juicy on it's own.
Delicious better than any average salad you can buy from the shops, would recommend this.
Instead of turkey I used chicken absolutely delicious no matter what, everything blends together very well.
Love all of Dasha's recipes, she has the best and tastiest recipes, would recommend her for sure.
Brought this to work with me for lunch and it helped keep my stomach satisfied all day till I could get my hands on the fish fillet haha.
Not very filling but it's okay, just prefer the stuffed cabage instead since that holds longer.
Kinda spicy but only a little due to the chili, it's great though and perfect for a small snack or lunch.
5 Star salad right here that you can make in your own home for under 15 bucks, what more is there to say?
Didn't add the soy sauce but added everything else, delicious.
So delicious and healthy!
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