Name: Spinach Strawberry Mango Banana Smoothie
Prep time: 3 min
Total time: 3 min
Yield: 2
Cuisine: American
Ingredients: Baby spinach handful; Bananas 1; Skim Milk 4 fl oz; Strawberries 5-6; Skim Milk 5 fl oz; Mango 1; Skim Milk 4 fl oz

Cuisine:

American Recipes

Ingredients

For green smoothie:
handful Baby spinach
1 Bananas
sliced
4 fl oz Skim Milk
For pink smoothie:
5-6 Strawberries
sliced
5 fl oz Skim Milk
For yellow smoothie:
1 Mango
4 fl oz Skim Milk

Spinach Strawberry Mango Banana Smoothie

This Spinach Strawberry Mango Banana Smoothie is really easy to make, tastes absolutely delicious, and looks gorgeous too! For this smoothie, I always use skim milk, but you can use any other liquid you prefer – water, almond milk, or soy milk.

It is super simple to make this smoothie too! Start by making three individual smoothies. Assemble the smoothie in the glass by first adding the spinach smoothie, then add strawberry smoothie, followed by a few tablespoons of mango smoothie.

To make Spinach Strawberry Mango Banana Smoothie, you will need the following ingredients:

Steps to make Spinach Strawberry Mango Banana Smoothie

1	Make spinach smoothie	1
Place a handful of spinach in a blender with 1 sliced banana and 4 fluid ounces of milk. Blend until smooth and transfer to a jug.
2	Make pink smoothie	1
Place 5-6 sliced strawberries in the clean blender with 5 fluid ounces of milk. Blend until smooth and transfer to another jug.
3	Make yellow smoothie	1
Place 1 mango in the clean blender with 4 fluid ounces of milk. Blend until smooth and transfer to a third jug.
4	Serve
Add green smoothie to a glass. Pour in some of the pink smoothie and top with the yellow. Serve immediately.

This Spinach Strawberry Mango Banana Smoothie recipe is a delicious and pretty smoothie. If you try this, please come back to leave a comment below, letting me know what you think!

Bethany Lim

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.