- 1 Eggplantslarge
- 4 Tbsp Coconut aminosor sub tamari, only slightly reduce as it's saltier
- 1-2 Tbsp Avocado oilor other neutral oil for grilling
- 2 tsp Smoked Paprika
- 2 tsp Cuminground
- 2 tsp Corianderground
- ½ tsp Sea salt
- ½ tsp Garlic powder
- ½ tsp Cayenne pepperor red pepper flake // omit for less spicy
For serving: (optional)
- Garlic Dill Sauceor tahini
- Olive oilextra virgin
Vegan Smoky Grilled Eggplant
Vegan Smoky Grilled Eggplant is loved and enjoyed all across the Mediterranean and traveling across the western world. A simple recipe, completed in under 25 minutes and the perfect side dish contribution to your menu.
Some people even enjoy these grilled eggplant discs as a vegan burger replacement or as a full meal as is served with a side salad of your choice.
To make Smoky Grilled Eggplant, you will need the following ingredients:
So, how to make Smoky Grilled Eggplant?
Steps to make Vegan Smoky Grilled Eggplant
Preheat a grill to medium-high heat.