Vermicelli Beef Stew

Beef and Veg Stew with Vermicelli Pasta
Vermicelli Beef Stew
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Ingredients

Adjust Servings:
1 ½ pounds Beef stew meat, cut into 1-inch cubes
1 Onion medium, chopped
2 tbsp Canola oil
3 cups Water
1 can (14½ ounces) Tomatoes diced
1 package (16 ounces) Mixed vegetables frozen, thawed
1 tbsp Dried basil
1 tsp Salt
1 tsp Dried oregano
6 ounces Vermicelli pasta uncooked, broken into 2-inch pieces
¼ cup Parmesan cheese grated

Nutritional information

724
Calories
23.6g
Fat
279mg
Cholesterol
521mg
Sodium
22.5g
Carbohydrate
98.9g
Protein
Ingredients

Directions

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Get dinner ready before leaving the house in the morning with this Vermicelli Beef Stew recipe. Using a slow cooker changed my whole after school evening routine and gave me more time to enjoy time with my family and make sure their homework gets done properly.

Combine browned beef and onions with 3 cups water, diced tomatoes, mixed frozen veg and season with dried basil, salt and oregano for the stew. All you need to do is add the vermicelli pasta 30 minutes before you’re ready to serve.

To make Vermicelli Beef Stew, you will need the following ingredients:

Vermicelli Beef Stew Recipe-How To Make Vermicelli Beef Stew-Homemade Vermicelli Beef Stew

So, how to make Vermicelli Beef Stew?

Steps

1
Done
10

Brown meat and onion

In a large skillet over medium-high heat, brown meat and onion in 2 tablespoon canola oil.

2
Done
1

Add to slow cooker

Drain excess liquid from the cooked meat and onions and transfer to a 5-qt. slow cooker.

3
Done
1

Add sauce ingredients

Add the water, tomatoes, vegetables, basil, salt and oregano and stir to mix together.

4
Done
8h

Cook

Cover with the lid and cook on low for 8-10 hours until meat and vegetables are extremely soft and tender.

5
Done
30

Add vermicelli

Add the vermicelli pasta and stir to mix through. Re-cover with the lid and cook for a further 30 minutes until pasta is cooked.

6
Done
1

Serve

Sprinkle with cheese and enjoy immediately.

Try this simple dinner with Vermicelli Beef Stew on the menu. Quick preparation time for the most delicious and juicy, meat and veg stew with soft vermicelli pasta, perfect for the entire family. Try it and share your thoughts with us when you tag #cookmerecipes in your own posts for us to see.

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Average Rating:
(5)
Total Reviews: 1
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