- 6 oz (about 9 cups) Baby spinachfresh, coarsely chopped
- 1 bunch Broccolicut into small florets
- 2 cups Grape tomatoeshalved
- 1 package (2.52 oz) Baconready-to-serve thick-cut fully cooked, cut into 1-inch pieces
- 1 cup Mayonnaise
- 2 tbsp White vinegar
- 3 tbsp Sugar
BLT Chopped Salad
If you love BLT sandwiches, you will love this BLT Chopped Salad, too! The BLT sandwich is a classic for a reason: crispy lettuce leaves, juicy tomato slices, and crisp bacon sandwiched between toasted bread slathered with mayo. This delicious salad has, too, all that we love about the American staple and takes just minutes to prepare. So why not think outside the sandwich bread and add more veggies to your diet? That’s never a bad thing!
This salad takes less than 10 minutes to prepare. You can prep the ingredients ahead and just throw the salad together at the last minute. Combine the coarsely chopped spinach, broccoli florets, halved grape tomatoes, and bacon pieces in a large salad bowl. Whisk together the dressing ingredients. Just before serving, toss the salad with the prepared dressing. Enjoy!
To make the BLT Chopped Salad, you will need the following ingredients:
Steps to make BLT Chopped Salad
1 | Combine salad ingredients | 4 |
In a large bowl, combine 6 ounces coarsely chopped fresh baby spinach, broccoli florets, 2 cups halved grape tomatoes, and cooked bacon pieces. | ||
2 | Prepare dressing | 2 |
In a small bowl, mix 1 cup mayonnaise, 2 tablespoons white vinegar, and 3 tablespoons sugar until well blended. | ||
3 | Dress salad | 1 |
Just before serving, spoon the dressing over the salad and toss to coat well. | ||
4 | Serve | |
Serve immediately and enjoy! | ||
Recipe Reviews
Delicious salad!
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