These Buffalo Chicken Zucchini Boats are a delicious low carb dish with a spicy kick. I often make this chicken and zucchini dish for dinner on a hot summer day. This protein filled dish is low carb and only requires 4 ingredients.
To make this recipe, cook the chicken until cooked through. Stir in the buffalo wing sauce.
Prepare the zucchini by cutting each one in half, lengthwise. Scoop out the seeds from the center out of each zucchini half, leaving a ¼-inch thick zucchini boat. Place the zucchini in the baking dish and spoon the chicken mixture into the zucchini boats. Sprinkle with cheese and cover the baking dish with foil. Bake for 35 minutes.
To make Buffalo Chicken Zucchini Boats, you will need the following ingredients:
Place 1 pound of ground chicken in a large non-stick skillet and cook over medium-high heat for 7-9 minutes. Stir the chicken occasionally and break large clumps apart using a wooden spoon.
When the chicken is cooked, remove the skillet from the heat and stir in ½ a cup of buffalo wing sauce.
Slice each zucchini in half, lengthwise. Using a spoon, scoop out the seeds from the center of each zucchini half. Make sure you leave about at least ¼-inch thick zucchini. Transfer each zucchini half to the baking dish, inside facing up.
Spoon the chicken mixture into the zucchini boats and top with 1 cup of mozzarella cheese.
Cover the baking dish with foil and bake in the oven for around 35 minutes until cooked through.
Serve immediately.
These Buffalo Chicken Zucchini Boats are low carb and super tasty. Try making this chicken and zucchini dish soon and don’t forget to post your pictures on social media using #CookMeRecipes.
Yummy!
Superb!
Amazing! I made these Buffalo Chicken Zucchini Boats for our summer barbecue, and everyone loved them! They were so easy to prepare, just four ingredients! I'm super proud of this dish and can't wait to make them again!
These Buffalo Chicken Zucchini Boats are a hit at our house! They are so easy to prepare on those busy weekdays. My kids love the spicy flavor, and I love that it's low carb. A perfect family meal!
Super simple and tasty. Perfect for a hot day, we loved it.
Superb recipe! I made these Buffalo Chicken Zucchini Boats for a family dinner, and everyone loved them. They were easy to prepare and packed with flavor. They make a great option for a light meal on warm evenings. Highly recommend!
So easy, loved! Made it for hubby’s birthday and he couldn’t get enough!
Simply delicious dish!
Tasty, quick, easy!
These Buffalo Chicken Zucchini Boats were amazing! I made them on a warm evening, and everyone loved the flavor. Simple and tasty!
I made these Buffalo Chicken Zucchini Boats for a family dinner during a hot summer evening. They were a hit with everyone. The spiciness paired well with the cool zucchini, making it a refreshing yet satisfying meal. So easy to prepare too.
OMG, these Buffalo Chicken Zucchini Boats are lit! Made 'em on a hot day and they were super easy and so tasty. Def gonna make 'em again!
Yum! These Buffalo Chicken Zucchini Boats are legit my go-to for summer nights. So easy to whip up and tasty. My wife loves 'em! Gonna make 'em again soon.
Well done! Approved!