Crab Salad

Crab Salad

Crab Salad for a King

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 0m
Cook Time: 5m
Total Time: 5m
Servings: 2
Difficulty: Easy
5.0 (16 Reviews)
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Ingredients

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Nutritional Information

165
calories
11g
fat
12.2g
carbohydrates
4.6g
protein
19mg
cholesterol
687mg
sodium
Crab Salad

I love a good salad recipe and this Crab Salad is definitely one of my favorites. Dating back to the early 1900s, in the West Coast of the United States, this salad became famously known as “The King Salad.” So it’s just fitting that this would be my top choice!

You can serve it inside of a sandwich or wrap or even on top of some salad greens, this recipe is simple and easy to follow! You’ll love it too!

To make Crab Salad, you will need the following ingredients:

Ingredients for Crab Salad

Steps to make

  1. 1

    Mix salad ingredients

    3 min
    Step 1 - Crab Salad

    In a salad bowl, gently mix flaked imitation crab, celery, ranch dressing, mayonnaise, sugar, and parsley, until thoroughly combined.

  2. 2

    Refrigerate

    8h
    Step 2 - Crab Salad

    Refrigerate overnight, stirring occasionally.

  3. 3

    Serve

    1 min
    Step 3 - Crab Salad

    Stir again just before serving!

Nutritional Information

165
calories
11g
fat
12.2g
carbohydrates
4.6g
protein
19mg
cholesterol
687mg
sodium

This Crab Salad is a recipe fit for a King. The preparation time is only 5 minutes, keeping it simple, and then left overnight, to marinade in the flavors. Next time you’re looking for a delicious and impressive salad, try this recipe! Share your posts with us and tag #cookmerecipes on your page!

Jeff O'connor

About the author

Jeff O'connor

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

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