TOP 10 Fresh Apricot Recipes

The Summer Fresh Fruits Are Bright, Fuzzy, and so Delicious

Posted on Jul 8th, 2022

by Athina

Categories:

Apricot Recipes That Show Off This Fuzzy Little Fruit

1. Fresh Apricot Cobbler.

Apricots are in season! So you just can’t miss out on Fresh Apricot Cobbler – a classic American dessert. Loaded with fresh apricots delicately flavored with cinnamon and nutmeg and then topped with buttery pie crumble. Finish it off with vanilla ice cream for the best apricot dessert to kick off…

Ingredients for Fresh Apricot Cobbler:

FOR FILLING:
170 g Granulated sugar
1 tbsp Cornstarch
¼ tsp Cinnamon
¼ tsp Ground nutmeg
1 kg Apricots
1 tbsp Butter

FOR TOPPING:
255 g All-purpose flour
50 g Caster sugar
1 tbsp Baking powder
1 tsp Salt
100 g Butter
250 ml Milk
2 tbsp Granulated sugar

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2. Yoghurt Cheesecake with Honey Roasted Apricots

This Yoghurt Cheesecake with Honey Roasted Apricots is a beautiful and rustic, fridge-set cheesecake. With a combination of double cream, yoghurt and soft cheese, gently whisked together and refrigerate to set, this cake is dense yet perfectly light enough too. Decorated with delicious sweet and sticky oven roasted apricots, dripping…

Ingredients for Yoghurt Cheesecake with Honey Roasted Apricots:

FOR THE CHEESECAKE:
75g Butter
200g Custard cream biscuits
250ml Cream
150g Greek yogurt
500g soft Cheese
3 tbsp runny Honey
1 tbsp Vanilla bean paste

FOR THE APRICOTS:
6 ripe Apricots
50g runny Honey
1 small Orange zest
1 tsp Vanilla extract

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3. Apricot Coconut Popsicles

Cool down with these delicious homemade Apricot Coconut Popsicles! Perfect for summer and healthy too. This easy recipe uses only four ingredients and takes just minutes to whip up. Pull out your food processor and throw in the apricots, coconut milk, honey, and coconut oil, and process until smooth and…

Ingredients for Apricot Coconut Popsicles:

2 cups Apricots
¼ cup Coconut milk
3 tbsp Honey
3 tbsp Coconut oil

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4. Vegan Apricot Cake with Coconut

Treat yourself to this fluffy and moist Vegan Apricot Cake with Coconut. It is simply divine. The recipe draws inspiration from another family favorite, this delicious German apple cake. I’ve adapted the original recipe to make it vegan and use what I had on hand – some fresh apricots. Start…

Ingredients for Vegan Apricot Cake with Coconut:

1 lb Apricots
2 cups All-purpose flour
1 ½ tsp Baking powder
½ tsp Baking soda
⅓ tsp Salt
⅔ cup Sugar
¾ cup Soy milk
3 tbsp Applesauce
½ cup Vegetable oil
2 tbsp Lemon juice
1 tbsp Lemon zest
2 tsp Vanilla extract
4 tbsp Shredded coconut

FOR TOPPING (OPTIONAL):
Coconut flakes
2 tbsp Brown sugar

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5. Apricot-Thyme Galette

Do you love baking different and delicious recipes? Well, this Apricot-Thyme Galette is very delicious and completely different to any usual pastry, pie or tart you will have yet tried. Made with a simple, flakey crust and filled with fresh apricots, apricot jam, cornstarch to thicken the mix, honey for…

Ingredients for Apricot-Thyme Galette:

6.2 ounces All-purpose flour
3 tbsp Water
½ tsp Cider vinegar
⅛ tsp Almond extract
⅓ cup Turbinado sugar
¼ cup Almond flour
¼ tsp Salt
¼ cup Butter
1½ tbsp Cornstarch
2 pounds Apricots
¼ cup Apricot jam
1 tbsp Honey
1 tsp Fresh thyme

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6. Apricot Strawberry Coconut Smoothie

This season, I’m all about this Apricot Cake topped with piles of fresh apricot halves. A crumbly, soft cake base made with butter, sugar, vanilla, lemon juice, the usual eggs, flour, baking powder and salt and a touch of cinnamon for something special. I love the idea of topping a…

Ingredients for Apricot Strawberry Coconut Smoothie:

1 cup Coconut water
1 cup Strawberries
2 cups Apricots
1 cup Pineapple
1 tsp Flax seed oil

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7. Apricot Tarte Tatin

I love a good tart tatin recipe and this Apricot Tarte Tatin is one of my favorite desserts to make in summer. A tarte tatin is a French upside-down fruit tart. It is usually made with apples, but I love to try different fruits when I make tarte tatin. The…

Ingredients for Apricot Tarte Tatin:

2¾ oz Caster sugar
1½ oz Unsalted butter
10½ oz Apricots
13-oz Frozen puff pastry

FOR DUSTING:
Plain flour

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8. Gluten Free Apricot Chutney

I always have a batch of this Gluten Free Apricot Chutney in my store cupboard and it has come in so handy on many occasions. I love to place a little bowl of this on a cheeseboard. Or if I have leftover roast meat (such as pork), I like to…

Ingredients for Gluten Free Apricot Chutney:

2 lb Apricots
1 ½ cups Brown sugar
1 medium Onion
3 cloves Garlic
4 oz Golden raisins
1 tsp fresh Ginger root
1 tsp Salt
1 cup Cider vinegar
1 tsp Coriander seeds

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9. Raw Fruit Leather

Have you heard of Fruit Leather? In simple terms, fruit leather is simply a dried fruit roll up. Taking about 3 days to make, but guaranteed better than store bought mass produced roll ups. Made from fresh and ripe apricots combined with sugar water, blended and combined then left to…

Ingredients for Raw Fruit Leather:

7 lbs/3.5kg Apricots
½ cup Sugar
Water

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10. Vegan Banana Chai Smoothie Parfait

There is honestly no better snack or breakfast than Vegan Banana Chai Smoothie Parfait on a hot summer day. I love this recipe – it is smooth, creamy and cold with a lovely hint of chai spice! I use chai tea ice cubes in this recipe, so make sure you…

Ingredients for Vegan Banana Chai Smoothie Parfait:

5 Bananas
1 cup Granola
2 tbsp Granola
1 tbsp Almond butter
6 Dates
1/2 tsp Vanilla extract
1 pinch Cinnamon
1 pinch Ginger

FOR THE TOPPINGS:
2 tbsp Granola
2 tbsp Coconut Yogurt
2 tbsp fresh Blueberries
2 tbsp Granola
2 tbsp Apricots
2 tbsp Maple syrup

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Apricot Desserts