Learn how to make Garlic Honey Roasted Sweet Potatoes with this easy recipe. Whether you need a crowd-pleasing side for your Thanksgiving dinner or something to add heartiness to a weeknight main dish, these roasted sweet potatoes check all the boxes. Roasting bite-sized sweet potatoes in honey garlic butter sauce gives them a rich flavor and caramelized exterior while they turn perfectly tender inside. It’s like magic!
This is the easiest and best-roasted honey sweet potato recipe! Stir the melted butter with honey and minced garlic, pour over the cubed sweet potatoes, season them with rosemary and salt and pepper, and then pop them in the oven for half an hour. Done.
Need more easy and delicious sweet potato sides in your life? We’ve rounded up some of our favorite sweet potato recipes to give you inspiration.
To make the Garlic Honey Roasted Sweet Potatoes, you will need the following ingredients:
Preheat your oven to 375 ˚F.
Place the cubed sweet potatoes on a rimmed baking sheet. Set aside.
In a small saucepan, melt 5 tablespoons butter. Once melted, whisk in 3 tablespoons honey and 4 minced garlic cloves.
Drizzle the prepared garlic butter mixture over the sweet potatoes. Sprinkle with 1 tablespoon dried rosemary and salt and freshly ground black pepper to taste. Toss to coat well, then arrange the sweet potatoes in a single layer.
Roast for 25 to 30 minutes or until tender.
Remove from the oven. Taste and adjust for salt and black pepper if needed. Serve right away!
These Garlic Honey Roasted Sweet Potatoes make the perfect crowd-pleasing Thanksgiving side dish to go alongside your Thanksgiving turkey. Give this easy recipe a go, and please tell us what you think in the comments below.
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