- 1½ cups brut Champagne
- 1 cup Sugar
- 1 tbsp Corn syruplight
- 1 ¾ cups Pomegranate juice
- Pomegranate seedsfor garnish (optional)
- Whipped creamfor garnish (optional)
Pomegranate Champagne Sorbet
These glasses filled with Pomegranate Champagne Sorbet are your secret to serving the fanciest dinner party dessert there is. Serving them as circulating canapés is also a lovely idea. A cool and fresh way to end off a meal with the added dash of brut champagne which I promise nobody will complain about and everyone will enjoy by the spoonful.
To make Pomegranate Champagne Sorbet, you will need the following ingredients:
Steps to make Pomegranate Champagne Sorbet
1 | Combine champagne mixture | 3 |
2 | Add pomegranate juice | 2 |
3 | Chill | 2h |
4 | Process in ice cream maker | 1h |
5 | Freeze | 4h |
6 | Serve | |