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Lunch Recipes

Apple Raisin Casserole

Cooking Time: 55m
I don’t know about you, but when I think of casserole, I think of a savory dish. However, this Apple Raisin Casserole actually makes a great dessert! I can’t think of a more unbeatable flavor combination than apple, raisin and cinnamon, can you?  To make this, I start by slicing...
December 13, 2019
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2,477 Views

Red Cabbage, Bacon and Avocado Slaw

Cooking Time: 10m
This Red Cabbage, Bacon and Avocado Slaw is full of all the best colors, textures and flavors in one dish. The red cabbage delivers a satisfying crunch to compliment the creamy avocado and combined with crispy bacon, this salad is a pleasure to eat. Serve it as a side dish...
December 11, 2019
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2,706 Views

Buttery Brioche Hamburger Buns

Cooking Time: 3h 20m
Beware, this recipe makes the most Buttery Brioche Hamburger Buns you will ever taste and I warn you – there is no going back to store bought buns after you try this one! These buns are great with all types of burger – beef, lamb, chicken and veggie! Just try...
December 10, 2019
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2,361 Views

Cauliflower Sausage Casserole

Cooking Time: 40m
Cauliflower Sausage Casserole is one of my favorite family midweek meals. I can make it ahead of time and then I simply cook it in the oven when we get home from whichever activity is on the day. It means I can have a delicious, filling dinner on the table...
December 9, 2019
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2,494 Views

Parmesan Potato Stacks

Cooking Time: 1h 15m
These Parmesan Potato Stacks are the perfect side dish accompaniment to serve with any protein or meaty dinner of your choice. Made simply, in a muffin tin, these extra thinly sliced potatoes emerge from the oven with a crispy skin and packed full of cheesy, creamy flavors. Now your dinner...
December 9, 2019
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2,075 Views

Beet and Pomegranate Kaleidoscope Salad

Cooking Time: 20m
This Beet and Pomegranate Kaleidoscope Salad might just be the most colorful and texturful salad you will have yet served to your guests. With a rainbow array of purple cabbage slices, red beets, mixed bell peppers, orange julienne carrots, bright red pomegranate seeds, potato sticks and beef strips, I don’t...
December 5, 2019
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3,579 Views

Lemon Cardamom Crescent Milk Rolls with Poppy Seeds

Cooking Time: 3h
There isn’t anyone who won’t agree that these Lemon Cardamom Crescent Milk Rolls with Poppy Seeds are the best rolls they’ve ever tasted. Hot from the oven and simply mouth wateringly delicious. Shaped in a crescent-croissant like pattern with a sweet lemon butter filling and topped with crunchy poppy seeds...
December 4, 2019
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2,879 Views

Baked Beef Hash with Potatoes

Cooking Time: 1h 15m
This Easy Baked Beef Hash with Potatoes is one of my very first, original recipes and an idea and combination that I came up with one night in college. With a few leftover ingredients in the fridge and a hungry belly, I decided to chop it all up and through...
December 3, 2019
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2,168 Views

Chicken Almondine

Cooking Time: 35m
This Chicken Almondine is a simple yet special recipe for chicken with a change up from your usual roast dinners or schnitzels. Deliciously grilled in a skillet and then soaked and served in garlic and white wine sauce with toasted almond slices garnished over the top. Serve with a side...
December 2, 2019
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2,389 Views

Easy Homemade Soft Pretzels

Cooking Time: 55m
These Easy Homemade Soft Pretzels were a revelation to me the first time I made them. They really are super easy to make! A pretzel is a type of pastry made from dough which is shaped into a knot and decorated with coarse sea salt crystals. Did you know that...
December 2, 2019
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2,390 Views

Rainbow Red Cabbage Salad

Cooking Time: 10m
    This Rainbow Red Cabbage Salad is a great addition to your winter salad recipe collection. The main ingredients for this salad are red cabbage, romaine lettuce and carrot. My tip when you are preparing the cabbage is to discard the outer layer of leaves and stems as they are very...
    November 29, 2019
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    1,831 Views

    Spicy Tangerine Beef

    Cooking Time: 30m
    This hot and Spicy Tangerine Beef  is quite moreish and definitely one of my personal favorite beef dishes. I don’t even need to have guests for this recipe, I enjoy it on my own as part of most popular weekly dinners. With the addition of tangerine brings this dish a...
    November 28, 2019
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    2,552 Views

    Chickpea Veggie Loaf

    Cooking Time: 1h 20m
    This hearty Chickpea Veggie Loaf is a vegan style meatloaf made with chickpeas and cannellini beans or white beans. Chickpeas in this recipe are used as a substitute to meat with a rich source of protein and I have to say the taste is great too. A perfect way to...
    November 28, 2019
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    2,285 Views

    Mandarin Couscous Salad

    Cooking Time: 1h 15m
    I always make a Mandarin Couscous Salad to accompany our Christmas dinner. It is fresh and full of flavor and makes use of mandarins – the symbolic Christmas fruit! There was a time when an orange was an exotic fruit in Europe and people would receive them as a treat...
    November 28, 2019
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    2,507 Views

    Baked Salmon Steaks with Sour Cream and Dill

    Cooking Time: 30m
    In this Baked Salmon Steaks with Sour Cream and Dill recipe, I have given you the secret to baking the perfect fish fillets with a cooking time of 20 minutes in a preheated oven at 350 °F. Baste salmon with a combination of sour cream, dill, red onion, lemon zest...
    November 26, 2019
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    2,330 Views

    Tangerine Tossed Salad

    Cooking Time: 35m
    This quick and simple Tangerine Tossed Salad is so good and I bet you’ll soon be adding this to your list of most popular salad choices. A heavenly medley of tangerine segments tossed with caramelized almond slices, crunchy lettuce and green onions in a cider vinegar with olive oil, salt...
    November 26, 2019
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    1,812 Views

    Cloverleaf Herb Dinner Rolls

    Cooking Time: 2h 35m
    These Cloverleaf Herb Dinner Rolls are small and cute shaped dinner rolls filled with a mix of different herbs and seasonings such as dill weed, dried thyme, dried basil and onion powder. Packed with herbal flavors that you can serve as a perfectly delicious accompaniment with your first course, soup...
    November 24, 2019
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    2,721 Views

    Hanukkah Jelly Donuts (Sufganiyot)

    Cooking Time: 3h
      These deep fried Hanukkah Jelly Donuts (Sufganiyot) are an Israeli Jewish specialty served traditionally on the special holiday of Hanukkah. Plumped up with a juicy filling of jelly or jam and sprinkled with powdered sugar makes every bite oh so heavenly! No more store bought donuts, you can now make...
      November 22, 2019
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      2,513 Views

      Honey Garlic Pork Meatballs

      Cooking Time: 55m
      My kids love these Honey Garlic Pork Meatballs and I know if they have any friends coming over, I have to make double the recipe because there are definitely never enough meatballs for more than 3 helpings! The team-up of honey and garlic giving these little morsels a perfect coating....
      November 22, 2019
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      2,300 Views

      Buttery Fluffy Cornmeal Dinner Rolls

      Cooking Time: 2h 10m
      These Buttery Fluffy Cornmeal Dinner Rolls are a great accompaniment for stews and soups. I make a batch of these every Thanksgiving and they always go down a treat because they are so light and fluffy. They’re easy to make too, which is always helpful at this time of year!...
      November 22, 2019
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      2,174 Views

      Classic Beef Liver Pate (Keto)

      Cooking Time: 6h 20m
      This Classic Beef Liver Pate turns out to be a favorite with almost everyone I know who tries it. The smooth, rich flavor is just perfect. Served with crusty bread, toast or crudités of crunchy vegetables. I personally eat spoonfuls, from the jar! Although intricate in flavor, it is an...
      November 21, 2019
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      2,362 Views

      Hasselback Potatoes

      Cooking Time: 1h 30m
      There is no Hasselback Potatoes recipe as good as this one! This is a very simple recipe giving you a batch of perfectly crispy potatoes on the outside with a soft and mushy center in the middle. Topped with dollops of blue cheese mixed with hazelnuts and fresh thyme, drizzled...
      November 20, 2019
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      2,595 Views

      Cauliflower and Cheese Casserole

      Cooking Time: 40m
        This Cauliflower and Cheese Casserole is a wonderful addition and side dish to serve at any meal. Pair it with a roast beef, juicy chicken or even a leg of lamb, no matter what you choose, the match up just works. Gently simmer the cauliflower until tender, taking care to...
        November 20, 2019
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        2,404 Views

        Parmesan Cheddar Basil Bites

        Cooking Time: 1h 15m
        I served these Parmesan Cheddar Basil Bites at my daughter’s birthday and everybody, child and adult alike, loved them. A delicious pairing of two cheeses with a subtle taste of fresh basil through makes this one of my favorite snack foods. This fine, savory treat has a delicious, crispy and...
        November 19, 2019
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        2,280 Views

        Roasted Sweet Potatoes and Brussels Sprouts

        Cooking Time: 48m
        Serve these Roasted Sweet Potatoes and Brussels Sprouts as a Thanksgiving side dish this year and watch your family’s faces light up! Gone are the days of over-cooked boiled Brussels sprouts – roasting is the only way to cook these little cabbage balls. This is a very handy side dish...
        November 19, 2019
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        2,132 Views

        Homemade Gluten-Free Corn Tortilla

        Cooking Time: 55m
        I love to make this Homemade Gluten-Free Corn Tortilla recipe because not only does it give me an opportunity to use my tortilla press, but it makes delicious and naturally gluten free tortillas. These tortillas have become my go-to when I am making tacos now as they have an authentic...
        November 18, 2019
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        1,691 Views
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