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Vegan Potato Bake (Potatoes au Gratin)

Cooking Time: 1h 5m
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Vegan Potato Bake (Potatoes au Gratin) not only makes a hearty main or side dish for your holiday dinner, but it is also great for your weeknight dinner. Besides, this satisfying dish is really easy to master. Furthermore, this recipe doesn’t contain fancy ingredients and is ready in about an...
March 3, 2021
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White Bean Tomato Mushroom Soup

Cooking Time: 35m
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This White Bean Tomato Mushroom Soup is a delicious winter warmer full of filling ingredients like cannellini beans, broth, and butternut squash. This soup is vegetarian, too, and can easily be adapted if you are cooking for a friend who’s vegan!  To make this soup, start by sauteing onion. Add...
March 2, 2021
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Vegetarian Buckwheat and Mushroom Croquettes

Cooking Time: 1h 50m
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Your whole family will adore these tasty Vegetarian Buckwheat and Mushroom Croquettes. Made with a delicious mushroom filling, coated with a bread crumb coating and fried until crispy. To make these croquettes, start by cooking buckwheat. Sauté onions and mushrooms and once cooked, combine with the buckwheat. Shape into patties....
February 25, 2021
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Creamy Hungarian Mushroom Soup

Cooking Time: 35m
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Travel through cooking with this Creamy Hungarian Mushroom Soup. This easy-to-prepare soup is so flavorful and so creamy. Mushrooms, sautéed in butter with onions and garlic, a splash of soy sauce, a little mushroom powder, and high-quality sweet paprika make this dish full of umami flavor. Sweet paprika is one...
February 23, 2021
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Quick Lentil Salmon Salad

Cooking Time: 25m
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This healthy and filling Quick Lentil Salmon Salad is a perfect weeknight lunch when you want something zero fuss that will fill you up and keep you going until dinner. Start by cooking lentils and chopped onion until the lentils are just tender. Mash garlic and salt into a paste...
February 23, 2021
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Dairy-Free Vanilla Crepes with Aquafaba Cream

Cooking Time: 32m
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These Dairy-Free Vanilla Crepes with Aquafaba Cream make a perfect choice for a fancy breakfast or brunch on Valentine’s Day. Everybody loves crepes, and they are not that much work. I love this recipe, too, because it is so easy. The dough will be ready in only 10 minutes. Also,...
January 14, 2021
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Tomato Zucchini Casserole

Cooking Time: 55m
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This Tomato Zucchini Casserole is a super simple meat-free meal that your whole family will enjoy. It is jam-packed with Italian flavors like oregano and basil, which taste fantastic with tomatoes, zucchini, and topped with cheese. To make this casserole, I start by combining Cheddar, Parmesan, oregano, basil, and garlic....
January 14, 2021
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Mexican Rice and Beans

Cooking Time: 35m
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Mexican Rice and Beans is a delicious one-pot Mexican rice with beans. This spicy dish makes a great side dish at your next Mexican feast. I have also made this as a meat free Monday light dinner and it always goes down a treat! To make this, start by sautéing...
December 24, 2020
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Farro Risotto

Cooking Time: 50m
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This Farro Risotto is a delicious take on the Italian classic with way less hassle. Farro is super simple to prepare. This risotto features a classic combination of mushrooms, shallots and garlic, but you could add herbs and bacon if you like to change things up.   To make this dish,...
December 18, 2020
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Best-Ever Farro Salad

Cooking Time: 35m
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This Best-Ever Farro Salad  is great on so many levels – the key ingredient is crispy fried shallots and the dressing is packed full of flavor! Add cooked farro, nuts, cheese, fruit, and leafy greens and you’ve got a pretty special Christmas salad! To make this salad, start by cooking...
December 7, 2020
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Leek, Potato & Cheese Souffle

Cooking Time: 1h
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This Leek, Potato & Cheese Souffle is a fantastic dish to make when all you have are some ordinary, inexpensive ingredients like potatoes, eggs and leeks. Adding potatoes gives the soufflé a crispy top while the inside remains soft and fluffy. I love to serve this dish with a fresh...
December 3, 2020
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Buttery Hamantaschen

Cooking Time: 3h 30m
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These Buttery Hamantaschen are a delicious way to use homemade poppyseed filling this Hanukkah. Make sure you add these rich, delicious, orange-scented cookies to your Hanukkah dessert recipes this year. The thinner you roll the dough, the more delicate and crisp your cookies will turn out. To make these cookies,...
November 27, 2020
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Holiday Apple Spiced Bundt Cake

Cooking Time: 1h
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This Holiday Apple Spiced Bundt Cake recipe is one of my favorite recipes for Сhristmas desserts. It is really tasty and looks great when dusted with powdered sugar. My two top tips when baking bundt cakes are: to tap the batter filled pan on a hard surface like a chopping...
November 26, 2020
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Sweet Potato Rounds with Herbed Ricotta

Cooking Time: 40m
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These Sweet Potato Rounds with Herbed Ricotta, Cranberries and Walnuts are a fantastic healthy holiday appetizer. They are a perfect recipe for any vegetarian guests who you are feeding this festive season! They are a great party snack to try this year too. Start by making the herbed ricotta. Place...
November 26, 2020
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Warm Christmas Rice Salad

Cooking Time: 25m
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This Warm Christmas Rice Salad is easy, colorful, and festive too. It is packed full of roasted butternut squash and a mix of wild and long grain rice, with the added crunch of pistachios and pomegranate seeds for a tangy garnish. So I think that this warm salad makes a...
November 26, 2020
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Vegan Orange Hot Chocolate

Cooking Time: 5m
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Our mug of Vegan Orange Hot Chocolate is like no other. This version of a classic orange hot chocolate blends the tangy citrus flavor of fresh orange juice with the rich cocoa flavor, and this mix is like heaven. My recipe is vegan-friendly, so feel free to use any unsweetened...
November 24, 2020
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Tear & Share Feta Herb Bread

Cooking Time: 2h 50m
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This Tear & Share Feta Herb Bread is a delicious cheese bread, studded with chunks of feta cheese and fresh herbs. This bread is a really versatile recipe which is a great addition to your Thanksgiving or Christmas table. It is equally good to serve at a picnic or outdoor...
November 23, 2020
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Parmesan Roasted Carrot Fries

Cooking Time: 25m
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Parmesan Roasted Carrot Fries is one of the best Christmas side dish recipes you will come across this year. These taste amazing alongside your Christmas dinner favorites like turkey, roast potatoes and delicious gravy. To make these carrot fries, start by gently tossing carrot sticks in the oil, salt and...
November 18, 2020
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Bloomin’ Apples

Cooking Time: 40m
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These Bloomin’ Apples are another one of my new Thanksgiving recipes. They are super delicious and they look fantastic too! I adore the flavor combination in this dessert – caramel, apples, cinnamon, and melted butter combine to make a perfect post-dinner dish! My top tip to stop your apples from...
November 17, 2020
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Shaved Brussels Sprout Salad

Cooking Time: 30m
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This Shaved Brussels Sprout Salad is great as a side dish or as a super healthy main meal. Brussels sprouts are one of the best veggies in terms of nutritional benefits. They contain iron which makes red blood cells and manganese which helps to break down the food we eat....
November 16, 2020
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Brussels Sprouts and Grapes au Gratin

Cooking Time: 35m
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Your Meatless Monday just got so much better with our Brussels Sprouts and Grapes au Gratin. I first boil the halved Brussels sprouts until slightly softened then add them, with grapes, to a buttery cream sauce made from butter, arrowroot flour, milk, salt, pepper, and Swiss cheese. Top with sprinkles...
November 16, 2020
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Honey Maple Roasted Carrots

Cooking Time: 40m
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These Honey Maple Roasted Carrots truly are one of my favorite Christmas side dish recipes. I know you will love them too. Sweet and sticky, these carrots are one of the best Christmas sides ever. They’ve been on my Christmas table ever since the first year I made them! To...
November 13, 2020
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Orange Ricotta Cookies

Cooking Time: 1h 20m
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These Orange Ricotta Cookies are a fantastic Italian dessert to make for Thanksgiving this year. These are a perfect after dinner treat to enjoy with coffee. I don’t know how people can eat rich and creamy desserts after a large meal, I’m always too full after Thanksgiving dinner to eat...
October 29, 2020
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Cornbread with Caramelized Apples and Onions

Cooking Time: 55m
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This Cornbread with Caramelized Apples and Onions is one of my new Thanksgiving recipes this year. I love the flavors of the caramelized onion, apple and thyme in this recipe. Cornbread is a fantastic side dish for any Thanksgiving meal. I know you’ll love it too if you make this...
October 27, 2020
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Sweet Potato Cookies with Maple Glaze

Cooking Time: 30m
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These Sweet Potato Cookies with Maple Glaze are so yummy – I love them and I know you will too! Yes, sweet potato sounds like a weird ingredient to add to cookies, but it really works! The best thing about these cookies is the maple glaze on top. To make...
October 26, 2020
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Savory Pumpkin Soup with Spice Shake

Cooking Time: 45m
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I absolutely adore this Savory Pumpkin Soup with Spice Shake in fall. I love to make a batch of this on a Sunday and have it for lunch during the week. When I have it for lunch, I hold the spice shake back until the soup is reheated so that...
October 22, 2020
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