- 4 fillets Cod6 oz each
- 1 tsp Dried oregano
- 1/4 tsp Salt
- 1 Lemonmedium, thinly sliced
- 1 Shallotsthinly sliced
- 1/3 cup Olivesgarlic-stuffed, halved
- 2 tbsp Water
- 2 tbsp Olive juice
This Stuffed-Olive Cod recipe couldn’t be easier to make. It is quite frankly delicious too. I invented this recipe by accident one day. I was trying to think of a novel way to cook cod when I took a look in the refrigerator and some leftover garlic stuffed olives caught my eye. I decided to cook the stuffed olives with the fish and the rest is history!
It couldn’t be easier to make this – simply place everything in a skillet and cook until the fish is flaky. I usually serve this cod dish with a fresh green salad on the side but if you are feeling hungry, you could have steamed potatoes instead.
To make Stuffed-Olive Cod, you will need the following ingredients:
Steps to make Stuffed-Olive Cod
Place cod in pan
Add oregano, lemon and shallot
Add liquid and bring to a boil