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Easy Pie Recipes

Scrambled Eggs in Puff Pastry

Cooking Time: 45m
These Scrambled Eggs in Puff Pastry are another wonderful Easter Sunday brunch recipe to add to your menu. My family are having a breakfast and brunch gathering this year and so I decided to share my menu with you. These soft scrambled eggs with Kielbasa sausage, button mushrooms and Swiss...
March 17, 2020
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2,271 Views

Chicken, Leek and Caerphilly Cheese Pie

Cooking Time: 50m
Not many people know this but when I was in high school, I spent three months studying abroad in Wales. This Chicken, Leek, Caerphilly Cheese and Prune Pie is a dish that I ate while I was there and never forgot. It uses Caerphilly cheese which is a hard, crumbly...
March 16, 2020
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2,412 Views

Italian Almond Tart

Cooking Time: 1h
Travelling all the way from Northern Italy to the United States, I just had to bring this Italian Almond Tart recipe with me and paired with roasted red grapes and Champagne Sabayon, you’ll soon feel like you’re sitting right in the beautiful streets of Italy. A wonderful ladies’ luncheon dessert...
March 14, 2020
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2,352 Views

Skillet Baked Pear and Apple Crisp

Cooking Time: 1h 40m
This warm Skillet Baked Pear and Apple Crisp is a winter’s night dessert delight. Served in a rustic way and baked in an ovenproof skillet, almost like an apple pie, with an apple and pear bubbling center and a crunchy, nutty topping. There are currants in the filling and pecans...
February 5, 2020
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2,675 Views

Grapefruit Pie Recipe

Cooking Time: 6h 20m
This Grapefruit Pie is really, so simple to make. You may think that grapefruit is an unusual filling to put inside a pie, however the tartness combined with the tangy citrus flavor from the orange juice and zest come together like a perfect marriage. A fresh and fruity pie that...
January 13, 2020
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2,088 Views

Tangerine Ricotta Bars

Cooking Time: 2h
I love ricotta, citrus flavors and cheesecake filling so is it any wonder that I love these Tangerine Ricotta Bars which tick all of these boxes. These citrus treats get their tangerine flavor from a mix of tangerine juice and zest. This means that the flavor is more subtle than...
January 9, 2020
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3,181 Views

Sheet Pan Cherry Pie

Cooking Time: 1h 50m
What better way to relive the summer than by making this Sheet Pan Cherry Pie? I always freeze some of my summer cherry harvest so that I can have cherry desserts in winter too. Before freezing, I pit the cherries using a chopstick. I insert the chopstick in the stem...
December 27, 2019
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2,476 Views

Gluten Free Curried Veggie Pie

Cooking Time: 1h 10m
This Gluten Free Curried Veggie Pie is a perfect dinner to prepare on a Sunday evening that will keep well in the fridge during the week for a last minute meal when you don’t feel like cooking. Packed with flavors and spice from a combination of rogan josh curry paste,...
December 18, 2019
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2,523 Views

Maple Parsnip and Chestnut Wellington

Cooking Time: 1h 11m
This Maple Parsnip and Chestnut Wellington is a delicious vegan centerpiece for your Christmas table this year. Not only does it taste delicious, it looks really impressive too. This plaited pastry specialty will stand up against any Christmas roast this year. This recipe requires that you roast the parsnips and...
December 14, 2019
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2,181 Views

Walnut-Cranberry Pie

Cooking Time: 50m
In this Walnut and Cranberry Pie the pairing of the two star ingredients, walnuts and cranberries, could not taste better. With a golden crust, decorated perfectly over your pie, serve it at your festive Christmas dinner and watch for the smiles of delight. Served with custard or ice cream, this...
November 17, 2019
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2,416 Views

Passover Cheese Quiche

Cooking Time: 1h 30m
    I don’t just make this Passover Cheese Quiche once a year – I love it so much that I make it regularly for various occasions. It’s really easy to make, especially if you buy a frozen pie crust. Just remember to defrost it before you start cooking! To make the...
    November 16, 2019
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    1,871 Views

    Nantucket Cranberry Tart

    Cooking Time: 50m
    No one knows why this Nantucket Cranberry Tart specifically stems from the hills of Nantucket, but who really cares when it tastes this good? This very easy recipe uses a batter instead of a pastry crust making your tart easier to make and softer to eat. If it is a...
    November 13, 2019
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    2,661 Views

    Mincemeat Pop Tarts

    Cooking Time: 35m
    I love to make these Mincemeat Pop Tarts around Christmas time when I know people will be dropping by unexpectedly! I would hate to be caught without a sweet treat to offer my guests with a cup of coffee or a glass of mulled wine! I cheat a little when...
    November 12, 2019
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    2,239 Views

    Quick and Easy Chess Squares

    Cooking Time: 1h 58m
    This recipe for Quick and Easy Chess Squares is such a great one to make for a crowd or a bake sale. They are simple and sweet with a flaky top and crumbly crust. It makes 24 individual squares and it is easily customisable so you can make lemon squares...
    November 8, 2019
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    2,139 Views

    Quince Tarte Tatin

    Cooking Time: 1h 40m
    Quince Tarte Tatin is my seasonal take on the classic French tarte tatin dessert. A tarte tatin is an upside-down fruit tart. It is usually made with apples, but I use quince fruit in this version. The quince is caramelized with sugar and butter. While cooking, the pastry pie crust...
    October 22, 2019
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    2,564 Views

    Apple Pie (in the apple)

    Cooking Time: 1h 40m
    These Apple Pie (in the apple) treats are so much fun to bake and eat! They look so pretty with their pastry lids and there’s no messing about with individual baking dishes – the pie is cooked IN the apple! Start by making a simple pastry dough in the food...
    October 18, 2019
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    2,234 Views

    Pear Tarte Tatin

    Cooking Time: 1h 50m
    Pear Tarte Tatin is a take on the classic French tarte tatin dessert. Tarte tatin gets its name from the Hotel Tatin in France where it was first made. It is an upside-down fruit tart and the fruit is beautifully caramelized with sugar and butter. A pastry pie crust is...
    October 11, 2019
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    2,567 Views

    Apple Rose Tart

    Cooking Time: 1h 30m
    I am a sucker for afternoon tea and you’ll often find me baking treats in my kitchen, one of my favorites is this Apple Rose Tart. Cinnamon and sugar, tossed with thinly sliced apples and topped beautifully with a flower and rose inspired design. The base is made of a...
    September 27, 2019
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    2,634 Views

    Rustic Pear Pie

    Cooking Time: 1h 30m
    This gorgeous and Rustic Pear Pie is my favorite pie recipe to prepare in the late summer and early fall, when the green markets begin to overflow with ripe and juicy pears. This recipe includes steps to baking your own, homemade, pie pastry and using sliced pears, soft light brown...
    September 14, 2019
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    2,205 Views

    Tomato Galette

    Cooking Time: 3h 10m
    This Tomato Galette is better than any tart or pie you’ll ever try. With a soft and tasty tomato and chives center filling wrapped in crispy and flaky, homemade pastry, it’s absolutely divine. Perfect for breakfast, brunch, lunch and dinner, no matter the occasion, this dish serves up perfectly every...
    September 12, 2019
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    2,658 Views

    Grape Schiacciata

    Cooking Time: 3h 5m
    What is Grape Schiacciata I hear you ask? I asked myself the same thing when I came across it in a bakery when I travelled through Tuscany a number of years ago. Well, schiacciata is a flatbread from Tuscany which is very similar to focaccia. In fact, in some areas...
    September 10, 2019
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    2,694 Views

    Tomato Tart

    Cooking Time: 2h 30m
    Delicious and cheesy Tomato Tart that has a flaky crust on the outside and a soft tomato center on the inside. Made from sliced tomatoes, fresh parsley and basil leaves, garlic, thyme, dijon mustard and topped with sprinkles of grated and melted Parmesan and Gruyere cheese. Delicious for a lunchtime...
    September 6, 2019
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    2,433 Views

    Rustic Grape Tarts

    Cooking Time: 3h 20m
    Individual, Rustic Grape Tarts this simply sweet, cute and quaint recipe is just sweet enough with a flaky crust and filled with wholesome red and green grapes, still attached to the twigs and served in a gooey center, these tarts are the perfect tea-time treat. Serve it warm or cool...
    August 31, 2019
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    2,445 Views

    Ruby Grape Pie

    Cooking Time: 1h 50m
    I enjoy an easy to bake recipe and this Ruby Grape Pie makes my amateur baking skills look leveled up! I use a premade pie crust, with a homemade grape and syrup filling that takes just 15 minutes. The rest gets done in the oven. First bake covered and then...
    August 29, 2019
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    2,318 Views

    Plum Tart

    Cooking Time: 2h 10m
    I personally think that this Plum Tart is absolutely scrumptious. I won’t promise that it’s quick and simple because quick it is not! This recipe does need a lot of love and time, but it will be so worth it! A thick crust, pate brisee, filled with a jelly-like center...
    August 18, 2019
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    2,715 Views

    Gooseberry Nectarine Galette

    Cooking Time: 2h 05m
    You can call me the pastry lady after this Gooseberry Nectarine Galette. I am always hunting new recipes and I have finally found my favorite Fall galette. With tangy, yellow gooseberry and nectarines, the sweetness just explodes from this pie. Enjoy yours served warm with scoops of ice cream and...
    August 3, 2019
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    2,028 Views
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