Easy Pie Recipes

Zucchini, Tomato and Mozzarella Tart

Cooking Time: 57m

This Zucchini, Tomato and Mozzarella Tart is one of my personal favorite recipes and a tart that you will find at many of my dinner parties. Simple prep with ready made puff pastry sheets, thawed and filled with delicious cheese, roasted veg and herb filling. I use a combination of...

August 6, 2020

Fresh Peach Crostata

Cooking Time: 50m

This Peach Crostata is one of my summer staples. It is a great recipe which combines slices of peach with brown sugar, cinnamon, and rum. These flavorful peaches are placed on dough and baked into a rustic looking crostata. It’s an easy and very tasty dessert! To make this recipe,...

August 5, 2020

Apricot-Thyme Galette

Cooking Time: 1h

Do you love baking different and delicious recipes? Well, this Apricot-Thyme Galette is very delicious and completely different to any usual pastry, pie or tart you will have yet tried. Made with a simple, flakey crust and filled with fresh apricots, apricot jam, cornstarch to thicken the mix, honey for...

July 30, 2020

Zucchini and Goat Cheese Galettes

Cooking Time: 1h 10m

If you’re a brunch lover, then it’s time to get on the bandwagon and add these Zucchini and Goat’s Cheese Galettes to your brunch menu options. These pastries are one of my all-time favorites and the best part is they’re quick and simple to make. The flaky, pastry dough takes...

July 27, 2020

Italian Veggie Cottage Pie

Cooking Time: 30m

Italian Veggie Cottage Pie is a delicious veggie recipe which will satisfy meat lovers too. Cottage pie is an old British classic, but this version gets an Italian twist with the addition of Mediterranean ingredients like sundried tomato, spinach and eggplant. To make this, prepare a vegetable cottage pie sauce...

July 26, 2020

Apricot Tarte Tatin

Cooking Time: 35m

I love a good tart tatin recipe and this Apricot Tarte Tatin is one of my favorite desserts to make in summer. A tarte tatin is a French upside-down fruit tart. It is usually made with apples, but I love to try different fruits when I make tarte tatin. The...

July 16, 2020

Apricot and Lime Galette

Cooking Time: 2h 15m

I love making this Apricot and Lime Galette when guests come over in summer. It requires a bit of advance planning because it needs a lot of chilling time. I find it really helps to manage the dough in the summer if you chill it between each step. Start by...

July 16, 2020

Chicken Cabbage Savory Pirog

Cooking Time: 3h 15m

This Chicken Cabbage Savory Pirog is such a classic. I love to make this Chicken Cabbage Savory Pie about once a month. It always goes down a treat. A pirog is a baked pie which is made from dough, filled with a savory filling. Pirogs are common in Ukrainian and...

July 2, 2020

Cherry Vanilla Ricotta Crostata

Cooking Time: 1h 10m

Have you ever heard of a Cherry Vanilla Ricotta Crostata? Well, let me introduce you! With the abundance of cherries in season, I have tried to compile a list of different recipe ideas for what to do with all these fresh cherries and this is one of them. A pastry...

June 27, 2020

Grapefruit Coconut Bars

Cooking Time: 1h 55m

I love these Grapefruit Coconut Bars which bring a zesty tropical tang to the table. I like to decorate these bars with a coconut design. To get a straight line every time, I take a knife or some other implement with a straight edge. I hold the straight edge above...

June 26, 2020

Cherry Pie

Cooking Time: 1h 10m

Is there anything better than a sweet Cherry Pie made with fresh cherries in a homemade pie crust. I usually make the cherry pie crust in advance as it needs at least 2 hours to rest but it will keep in the refrigerator for up to 5 days. To make...

June 23, 2020

Easy Cherry Puff Pastry Tart

Cooking Time: 40m

This is an Easy Cherry Puff Pastry Tart which you can whip up and bake in under an hour. I love cherries and this simple tart showcases them in all their glory. This is a must bake when cherries are in season – you will love it! Start preparing the...

June 19, 2020

Strawberry & Almond Torte

Cooking Time: 46m

I cannot get enough of this Strawberry & Almond Torte at the moment. This torte is dense and delicious. Thanks to the addition of ground almond, this torte has a richer flavor than a sponge cake. It tastes super with afternoon coffee and it is really quick and easy to...

June 16, 2020

Mini Chili Beef Pies

Cooking Time: 1h 25m

As you know if you’ve followed my recipes that I love to entertain. Cooking for people is my passion and these Mini Chili Beef Pies are a great recipe to feed a crowd be it at a party or a picnic! They always go down a treat. Start by making...

June 1, 2020

Mini Creamy Mushroom Pies

Cooking Time: 43m

These Mini Creamy Mushroom Pies always put in an appearance at one of my parties. They always go down a treat too. Guests adore these Scandinavian style pies with their garlicky mushroom filling and flavoured with caraway seeds on top. These pies are perfect for vegetarians too! Start by making...

May 24, 2020

Middle Eastern Dumplings Stuffed with Meat

Cooking Time: 57m

Put these Middle Eastern Dumplings Stuffed with Meat on the menu for your next party and your guests will talk about them for weeks, if not months after! The best thing about this recipe is that it is so easy to make. For best results, use your creative skills to...

May 24, 2020

Weeknight Spinach Quiche

Cooking Time: 59m

I love this Weeknight Spinach Quiche recipe. It is so simple and it tastes absolutely delicious. The secret ingredient is Miracle Whip dressing which adds a certain tangy, creaminess to the quiche filling. Like mayonnaise, Miracle Whip is a very useful ingredient for savory fillings like this one as it...

May 2, 2020

Cheese board & Onion Tart

Cooking Time: 1h 15m

In my opinion, the only thing that can beat a cheese and onion tart is a Cheese board & Onion Tart! Rather than simply using one or two types of cheese, I like to mix three cheeses into this tart filling – making it a melted cheese board! You can...

May 1, 2020

Smoky Cheese & Onion Tart

Cooking Time: 43m

This Smoky Cheese and Onion Tart is definitely one of my personal favorites and I may have even convinced my daughters too. A short crust pastry filled with a creamy-cheese filling, smokey bacon bits, onion slices and cherry tomatoes, baked in the oven until set. Perfect for lunch or a...

May 1, 2020

Mexican Hot Chocolate Pie

Cooking Time: 2h 25m

This Mexican Hot Chocolate Pie is such a delicious chilled dessert to make for your Cinco de Mayo party this year. It boasts all the flavors that make Mexican hot chocolate different to normal hot chocolate – namely cinnamon for spiciness and cayenne pepper for heat! Start this cake by...

May 1, 2020

Pastelitos de Dulce de Leche

Cooking Time: 30m

These Pastelitos de Dulce de Leche are little pastries filled with a creamy caramel filling known as dulce de leche. These bite size morsels are simply to die for and with the dulce de leche oozing out with each mouthful, it will be hard to stop after just one! Baked...

April 29, 2020

Churro Apple Pies

Cooking Time: 50m

These Churro Apple Pies are cute individual apple pies with the added flavor of churros thanks to being dusted in cinnamon sugar. I always use ready made puff pastry for these apple pies with churro crust because life is often too hectic to make my own! I start these delish...

April 27, 2020

Tamale Pie

Cooking Time: 50m

Are you having a Cinco De Mayo party this year? Then you need to add this Tamale Pie to your menu! And even if you’re not, Mexican night won’t be the same without this incredible dish. A tamale pie gets cooked in a hot skillet with layers from baked corn...

April 23, 2020

Beef and Cheese Empanada

Cooking Time: 47m

This Beef and Cheese Empanada is part of our Cinco de Mayo recipes, a day of commemoration to the Mexican Army’s victory over the French Empire at the Battle of Puebla in 1862. Today we celebrate with festival events full of art, dancing and of course food, food and more...

April 23, 2020

Quiche Leekraine

Cooking Time: 40m

As the name suggests, the main ingredient in this Quiche Leekraine is the humble leek! I love leeks – they are such a versatile ingredient. Their mild onion-like flavor makes them the perfect ingredient for a quiche with strong salty bacon and a rich cheesy, eggy filling. Start by sautéing...

April 14, 2020

Scrambled Eggs in Puff Pastry

Cooking Time: 45m

These Scrambled Eggs in Puff Pastry are another wonderful Easter Sunday brunch recipe to add to your menu. My family are having a breakfast and brunch gathering this year and so I decided to share my menu with you. These soft scrambled eggs with Kielbasa sausage, button mushrooms and Swiss...

March 17, 2020

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