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Easy Tiramisu for Kids

Easy Tiramisu for Kids

Name: Easy Tiramisu for Kids
Prep time: 4 h 50 min
Cook time: 10 min
Total time: 5 h
Yield: 10
Cuisine: Italian
Ingredients: Mascarpone 1 cup (225 g); Whipping cream 1 ¼ cups (300 g); Powdered sugar 1 ½ tbsp; Chocolate milk 1 cup (240 g); Soft ladyfingers 21; Chocolate flakes ¼-½ cup (25-50 g); Unsweetened cocoa powder 2-3 tbsp

a fun twist on the traditional tiramisu

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5h
Serves 10
Easy
(1)

Ingredients

	1 cup (225 g) Mascarpone
	1 ¼ cups (300 g) Whipping cream
	1 ½ tbsp Powdered sugar
	1 cup (240 g) Chocolate milk
	21 Soft ladyfingers or more if needed
	For topping:
	¼-½ cup (25-50 g) Chocolate flakes or chips optional
	2-3 tbsp Unsweetened cocoa powder

Nutritional information

351

calories

27g

fat

22g

carbohydrates

protein

130mg

cholesterol

81mg

sodium

Cuisine:

Italian Recipes

Ingredients

1 cup (225 g) Mascarpone
1 ¼ cups (300 g) Whipping cream
1 ½ tbsp Powdered sugar
1 cup (240 g) Chocolate milk
21 Soft ladyfingers
or more if needed
For topping:
¼-½ cup (25-50 g) Chocolate flakes
or chips optional
2-3 tbsp Unsweetened cocoa powder

Easy Tiramisu for Kids

If you are planning to throw a party for kids and looking for dessert inspo, look no further! This Easy Tiramisu for Kids is made with chocolate milk instead of coffee and contains neither eggs nor alcohol. The recipe takes just 10 minutes, plus several hours chilling. And it’s big enough for your kids and all their friends.

Using just six ingredients makes this recipe so simple. You can add a little extra decoration with chocolate flakes or shavings, too. A few tips: For best results, use cold mascarpone and whipping cream before starting. It will help the cream whip much faster. Make sure to dip your ladyfingers into chocolate milk swiftly. Otherwise, they will turn soggy. The minimum time to refrigerate the tiramisu is five hours, but it’s better to chill it overnight.

To make the Easy Tiramisu for Kids, you will need the following ingredients:

Steps to make Easy Tiramisu for Kids

1	Make mascarpone cream filling	3
To a medium bowl, add 1 cup mascarpone, 1 ¼ cups whipping cream, and 1 ½ tablespoons powdered sugar. Whip until stiff peaks form.
2	Assemble	2
To another medium bowl, add 1 cup chocolate milk. Working one at a time, quickly dip each ladyfinger into the chocolate milk, turning to coat, but do not soak. Move it to a 7 ½ x 6 x 2 ¼-inch dish and proceed with more ladyfingers to form one layer.
3	Top with mascarpone cream filling	2
Spread ⅓ or ½ of the mascarpone cream mixture over the first layer, depending on how many layers you want to make.
4	Sprinkle with chocolate flakes	1
Sprinkle with some chocolate flakes if you wish.
5	Repeat layers	5h
Repeat with the remaining ladyfingers and mascarpone cream filling, 1-2 more layers. You can also use a piping bag to pipe the mascarpone cream on top. Cover the tiramisu and refrigerate for at least 5 hours or overnight.
6	Serve
Just before serving, sprinkle the top with chocolate flakes or dust with cocoa powder. Enjoy!

Need a sweet treat for your next kids’ party? This Easy Tiramisu for Kids does just the trick. A twist on an Italian tiramisu, this no-bake treat uses just a few ingredients to great effect: Lightly sweetened whipped mascarpone cream is layered with ladyfingers dipped into chocolate milk and left to sit until cookies and cream become one. Give it a try and tag us #cookmerecipes in your dessert posts!

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.