Torrone Semifreddo

Italian Nougat Dessert
Italian Nougat Dessert
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2 cups Heavy cream
¼ cup Acacia honey
½ pound Hard hazelnut or almond torrone finely chopped
For serving:
Warm hot fudge sauce

Nutritional information

  • For serving:

Torrone Semifreddo


I’m not a huge baker and this Torrone Semifreddo recipe is a great dessert choice for me to serve at dinner parties. This Italian nougat dessert takes just 10 minutes to prepare and the simplicity isn’t the only thing that I love about this.

Using just a few ingredients makes a large portion of delicious, soft, chewy and crunchy nougat that will leave you wanting more and more! 

To make Torrone Semifreddo, you will need the following ingredients:

Ingridiens for Torrone Semifreddo

Steps to make Torrone Semifreddo


Combine cream and honey


In a large bowl, whip 2 cups of heavy cream and ¼ cup of acacia honey until firm.


Add torrone


Fold in ½ pound of finely chopped hard hazelnut or almond torrone until evenly mixed. Transfer to a large, plastic container and gently press a piece of plastic wrap directly over the surface.




Freeze for at least 6 hours until firm.



Serve spoonfuls of torrone semifreddo in dessert bowls drizzled with hot fudge sauce! Enjoy!

Yes, this Torrone Semifreddo is even better than it sounds. Sweet and smooth and so incredible. Do you agree with me? Do you also have a sweet-tooth? Let us know and contact us online with our hashtag #cookmerecipes in your own posts and pages.

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

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Recipe Reviews

Average Rating:
Total Reviews: 9
Tamia Wead

Just the right thing for the hot summer evenings, me and my husband loved it and keep making it over and over again, it's one of our favorite recipes so far!

Nathalie Kaczkowski

This Torrone recipe is amazing, simple and quick to make. I had this along with some coffee and it was perfect!

Kynlee Glatter

Easily prepared and no mess was left after, definitely my main choice of dessert.

Elayna Marhofer

I make this delightful dessert every month for family gatherings, everybody loves it. Has a perfect firm and creamy taste

Meghan Rumel

The taste is good but that's not how Torrone Semifreddo is made. Sugar and Egg whites would have made it better.

Leena Harper

I tried this but something was missing.. I really wanted to rate this a 5 but I had to add more sugar as the honey did not make it sweet enough.

Lilianna Peila

My friend shared this recipe with me recently, I am a massive sweet tooth and this is really easy to make as well so it's perfect for me and anyone who doesn't want to spend all day in the kitchen but wants to enjoy something super tasty!

Lindsey Lincks

Loved this super easy recipe, replaced the hot fudge sauce with a caramel one instead and It's absolutely delicious.


I love this! Easy and so delicious!

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