Fruit Filled Muffins

your new healthy snack
Your new healthy snack
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Ingredients

Adjust Servings:
For the muffins
1 ¾ cups All-purpose flour
1 ¾ cups Oatmeal
1 tsp Baking soda
2 tsp Baking powder
1 tsp Cinnamon
2 Eggs
½ cup Applesauce
¾ cup Honey
¾ cup Vegetable oil
1 tsp Vanilla extract
¼ cup Soy milk or other pareve milk
For the filling
⅔ cup Whole berry cranberry sauce
⅔ cup Apples finely chopped

Nutritional information

216
Calories
10.3g
Fat
18mg
Cholesterol
82mg
Sodium
28.8g
Carbohydrate
3.1g
Protein
Ingredients
  • For the muffins

  • For the filling

Fruit Filled Muffins

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These Fruit Filled Muffins Your New Healthy Snack . I love these muffins to stave off morning or afternoon hunger pangs. They are healthy and delicious, super moist and have a lovely, comforting honey flavor as well as a juicy fruit filling.

When I make these muffins, I use a combination of white whole-wheat flour and all-purpose which I mix with oatmeal, baking soda, baking powder and cinnamon. I mix these together with the wet ingredients and add one of my favorite fillings: cranberry and apple. Bake in the oven and there you have it!

To make Fruit Filled Muffins Your New Healthy Snack, you will need the following ingredients:

Ingridiens for Fruit Filled Muffins

So, how to make Fruit Filled Muffins Your New Healthy Snack?

Steps to make Fruit Filled Muffins

1
Done
10

Heat the oven and prepare a muffin tray

Preheat the oven to 425 °F. Lightly grease or line a muffin trays with 18 paper cups.

2
Done
3

Mix dry ingredients together

Combine the flour with the oatmeal, baking soda, baking powder and cinnamon in a large bowl.

3
Done
5

Add the wet ingredients

Add the eggs, apple sauce, honey, oil, vanilla extract and milk to the bowl and mix well until fully combined.

4
Done
3

Prepare the filling

If you’re using cranberry-apple filling, mix the two ingredients together.

5
Done
5

Place the mixture in the muffin tray

Spoon the muffin mixture into the paper cups until ⅔ full.

6
Done
5

Fill

Drop 1 teaspoon of filling into the centre of each muffin and press slightly.

7
Done
15

Bake

Bake for 15 minutes. Transfer to a wire rack to cool when cooked.

8
Done

Serve

Serve these muffins as a healthy mid morning or mid afternoon snack.

These Fruit Filled Muffins Your New Healthy Snack are a super easy snack to make and they’re super healthy too. Try them soon and make sure you tag #cookmerecipes in your baking posts!

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Yummy-yummy! I love it! Thanks for sharing recipe!

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