Best Homemade Brownies

Name: Best Homemade Brownies
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 16
Cuisine: American
Ingredients: Granulated sugar 1 ½ cups; All-purpose flour ¾ cup; Cocoa powder ⅔ cup; Powdered sugar ½ cup; Chocolate chips ½ cup; Sea salt ¾ tsp; Large eggs 2; Olive oil ½ cup; Water 2 tbsp; Vanilla ½ tsp

quick delicious brownies

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25m
Serves 16
Easy
325 °F
(1)

Ingredients

Adjust Servings:

	1 ½ cups Granulated sugar
	¾ cup All-purpose flour
	⅔ cup Cocoa powder sifted if lumpy
	½ cup Powdered sugar sifted if lumpy
	½ cup Chocolate chips dark
	¾ tsp Sea salt
	2 Large eggs
	½ cup Olive oil extra-virgin
	2 tbsp Water
	½ tsp Vanilla

Nutritional information

212

calories

9,5g

fat

32,1g

carbohydrates

2,5g

protein

24mg

cholesterol

104mg

sodium

Cuisine:

American Recipes

Best Homemade Brownies recipe

This Best Homemade Brownies recipe is a fantastic quick and easy recipe to prepare and taste absolutely delicious! These best brownies are moist and fudgy and they are super chocolaty. Gooey in the center with crispy edges. The best!

To make these delicious chocolate treats, start by combining dry ingredients in a bowl. In a separate bowl, mix wet ingredients. Combine wet and dry ingredients and mix until just combined. Transfer to a baking dish and bake until a toothpick comes out with only a few crumbs attached. Top tip – it’s better to remove the brownies from the oven early than to leave them in too long as they’ll be gooey and fudgy.

To make Best Homemade Brownies, you will need the following ingredients:

Steps to make Best Homemade Brownies

1
Heat oven and prepare pan
5

Preheat the oven to 325 °F. Spray an 8x8-inch square baking dish with a light layer of cooking spray. Line the dish with parchment paper and spray again with cooking spray.
2
Combine dry ingredients
1

Place 1½ cups granulated sugar in a medium bowl and add ¾ cup of all-purpose flour, ⅔ cup cocoa powder, ½ a cup of powdered sugar, ½ a cup of dark chocolate chips, and ¾ teaspoon of sea salt. Mix well to combine.
3
Mix wet ingredients
2

Whisk 2 large eggs with ½ a cup of oil, 2 tablespoons of water, and ½ a teaspoon of vanilla in a large bowl.
4
Combine wet and dry ingredients
2

Sprinkle the dry ingredients over the wet mixture and stir gently until just combined.
5
Transfer the brownie batter in baking pan
1

Transfer the brownie batter to the prepared baking dish. Spread the mixture out evenly.
6
Bake
20

Bake in the preheated oven for 20-25 minutes until a toothpick inserted in the center comes out with some crumbs (but not clean).
7
Leave to cool

Leave the brownies to cool completely in the pan before cutting into squares.
8
Serve

Serve with your favorite brownie accompaniments - I like ice cream and chocolate sauce.

These Best Homemade Brownies really are a delicious chocolatey treat. Try making these delicious treats soon and please come back to let me know what you think.

About the author

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.