For salad:
- 8 oz Fusilli pastacooked according to package instructions
- 1 Bell peppermedium, diced
- 2 cups Coleslaw mixbagged
- ½ cup Green onionsliced
- 2 cups Chickencooked, cubed
For dressing:
- ÂĽ cup Vegetable oil
- ÂĽ cup Rice vinegar
- 2 tbsp Honey
- 1 tbsp Soy sauce
- ½ tsp Mustard powder
- Saltto taste
- Black pepperto taste
For serving:
- 1 (3-oz) package Instant ramen noodlecrushed, seasoning packet discarded
Asian Chicken Crunch Pasta Salad
This delicious Asian Chicken Crunch Pasta Salad is one of my favorite recipes. It starts with comforting pasta that is tossed with bell pepper, coleslaw mix, green onions, chicken, and a zingy homemade dressing. The tangy Asian-style salad dressing is what makes this salad shine. And if you are searching for a quick lunch recipe, this one is the perfect quick fix pasta salad that is no-cook, mayo-free and comes together in minutes. Â
This delicious chicken pasta salad is jam-packed with flavor, vibrant colors, and its pleasing crunch texture makes it satisfying and addictive. Easy and so good! You will want to put this one on repeat.
To make the Asian Chicken Crunch Pasta Salad, you will need the following ingredients:
Steps to make Asian Chicken Crunch Pasta Salad
1 | Combine salad ingredients | 2 |
2 | Prepare salad dressing | 2 |
3 | Dress salad | 1 |
4 | Serve | |
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