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Chicken Pie Recipes

Chicken and Bacon Puffs

Cooking Time: 30m
These Chicken and Bacon Puffs are so delicious. Flaky puff pastry stuffed with a savory filling made from chicken and bacon, tomatoes, garlic, scallions, and cheese. I always fold my savory puffs into a triangle, making them easy to hold and eat from your hand.  Start by making the savory...
February 16, 2021
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Mini Creamy and Cheesy Chicken Pies

Cooking Time: 1h 50m
These Mini Creamy and Cheesy Chicken Pies are the perfect canapes for your next gathering. You can make them in advance and simply cook them in the oven before you wish to serve them. To make these mini pies couldn’t be simpler. Start by making the filling for the pies....
February 5, 2021
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Skillet Chicken Pot Pie

Cooking Time: 50m
This recipe for Skillet Chicken Pot Pie is a firm favorite with my family. If you can think of a more comforting combination than chicken, mushroom, and pastry, then I need to hear it! This pie is a firm favorite in my kitchen and I am delighted to share the...
January 29, 2021
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The Best Chicken Pot Pie

Cooking Time: 57m
What’s for dinner? The Best Chicken Pot Pie! If you love pot pies, you’ll love this homemade version too. My recipe version is savory with chicken broth, celery seed, thyme, and rich traditional filling in a creamy sauce. Keep it simple – but still delicious! Sometimes I prefer to use...
December 22, 2020
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Chicken Cabbage Savory Pirog

Cooking Time: 3h 15m
This Chicken Cabbage Savory Pirog is such a classic. I love to make this Chicken Cabbage Savory Pie about once a month. It always goes down a treat. A pirog is a baked pie which is made from dough, filled with a savory filling. Pirogs are common in Ukrainian and...
July 2, 2020
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Chicken, Leek and Caerphilly Cheese Pie

Cooking Time: 50m
Not many people know this but when I was in high school, I spent three months studying abroad in Wales. This Chicken, Leek, Caerphilly Cheese and Prune Pie is a dish that I ate while I was there and never forgot. It uses Caerphilly cheese which is a hard, crumbly...
March 16, 2020
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