Brunch Recipes

Tuna Protein Box

Cooking Time: 10m

This Healthy Tuna Protein Box is one of my favorite make-ahead lunches. It is packed full of protein from tuna and eggs, so this delicious lunch is sure to keep you full until dinner time! Start by hard boiling eggs. Once cooked, leave to cool. Once cold, remove the shells...

April 14, 2021

Healthy Oatmeal Breakfast Cookies

Cooking Time: 21m

We’re having Healthy Oatmeal Breakfast Cookies today! These words sound like music to my kids. Sometimes we all have to switch up our breakfast routine with something special. And I propose to switch it up with something tasty and healthy, of course, and something that all the family will love!...

April 2, 2021

Avocado Scrambled Eggs

Cooking Time: 10m

This Avocado Scrambled Eggs is a fantastic recipe that everyone will enjoy! I adore scrambled eggs and the addition of salty crumbled bacon is always welcome in my opinion! Avocado brings a creaminess and a dash of color to these eggs that I like to call my take on “green...

April 1, 2021

Quick 45 Minute Cinnamon Rolls

Cooking Time: 45m

I am always on the lookout for shortcut recipes in the kitchen! These Quick 45 Minute Cinnamon Rolls are just that – amazing cinnamon rolls in half the usual time! I use a method I call quick rise for these rolls. I turn on the oven and allow it to...

March 31, 2021

Parmesan Hash Brown Cups

Cooking Time: 50m

These Parmesan Hash Brown Cups are a really easy potato dish that tastes absolutely amazing alongside boiled or poached eggs. Try these as a crispy golden accompaniment for your next weekend brunch. Delicious! It couldn’t be simpler to make these hash brown cups – simply mix all the ingredients together...

March 29, 2021

Eggs en Cocotte

Cooking Time: 29m

Eggs en Cocotte, or in other words, baked egg recipe – is another tasty way to serve eggs for Easter. This traditional French recipe is healthy, delicious, and fancy enough to serve at Easter brunch. My family loves eggs, especially with a runny yolk. And this recipe always hits the...

March 26, 2021

Classic Deviled Eggs

Cooking Time: 20m

Everyone should have a recipe for Classic Deviled Eggs, wouldn’t you agree? Deviled eggs were a staple appetizer at 1970s parties and I am delighted that they are making a comeback. I am so happy to share my favorite recipe with you today. To make these deviled eggs, start by...

March 25, 2021

Cucumber and Pimiento Cheese Tea Sandwiches

Cooking Time: 20m

These Cucumber and Pimiento Cheese Tea Sandwiches are perfect for picnics or afternoon tea, in my opinion. This recipe is super simple and the best thing is it provides a variety of sandwiches. Creamy fresh cucumber sandwiches contrast really nicely with hot yet creamy pimiento cheese sandwiches. To make these...

March 25, 2021

Easter Bird Bread Rolls

Cooking Time: 2h 55m

These Easter Bird Bread Rolls are perfect for a festive Easter treat. At last, spring is on its way! And it means it’s time to fill our kitchens with the scent of freshly baked Easter cakes, buns, cookies, and much more. For me, cooking is an opportunity to share quality...

March 25, 2021

3-Ingredient Easter Banana Pancakes

Cooking Time: 22m

These 3-Ingredient Easter Banana Pancakes are so cute! You’ll be hopping mad that you didn’t try these before now (get it?). To make the bunny shape, simply drop batter for the body onto a heated griddle. Add less batter for the head, and some more batter for each foot and...

March 23, 2021

Dill Pickle Deviled Eggs

Cooking Time: 10m

These Dill Pickle Deviled Eggs is a wonderful collaboration of my two favorite snacks: deviled eggs and pickles. Deviled eggs are an Easter staple for my family. Sometimes a classic recipe is the way to go. But when I feel fancy, I opt for this recipe. The addition of finely...

March 23, 2021

Mint-Pesto Baked Eggs

Cooking Time: 17m

This Mint-Pesto Baked Eggs is one of my favorite simple brunch recipes. The pesto is simple to make and tastes absolutely delicious. This recipe is perfect to serve 6, but very easy to double if you are planning on feeding a crowd! To prepare this recipe, start by making the...

March 23, 2021

Vegan Gluten-Free Almond Crackers

Cooking Time: 38m

Vegan Gluten-Free Almond Crackers are crispy, simple and quick to make! To make them, all you need is nine ingredients, a rolling pin, two baking sheets, and a little time. If you have ever made your own almond milk, you may have wondered what to do with the leftover almond...

March 17, 2021

Tuna, Cheese, and Rice Casserole

Cooking Time: 40m

We all have one of those “back of the store cupboard” recipes don’t we? This Tuna, Cheese, and Rice Casserole is mine. A simple yet nourishing and delicious meal that you can make using a few ingredients you probably always have in your pantry: canned tuna, rice, peas, and onion....

March 12, 2021

Sautéed Mushroom & Sun-Dried Tomato Avocado Toast

Cooking Time: 15m

This Sautéed Mushroom and Sun-Dried Tomato Avocado Toast is a delicious treat for lunch or breakfast. It takes classic avocado toast to a whole new level by topping it with rich sauteed mushrooms and oily salty sun-dried tomatoes. Start by sauteing mushrooms and sun-dried tomatoes. Cut 2 avocados in half,...

March 11, 2021

Spicy Lamb Pizza with Parsley–Red Onion Salad

Cooking Time: 45m

This Spicy Lamb Pizza with Parsley–Red Onion Salad is like a take on the Turkish recipe Lahmacun. Lahmacun is a round, thin piece of dough that is typically topped with minced lamb, herbs and vegetables, including onions, tomatoes, and parsley. I use prepared pizza dough for this recipe when I...

March 10, 2021

Quick and Easy Fish Cakes

Cooking Time: 30m

These Quick and Easy Fish Cakes are one of my favorite light meals. I regularly make these with salad and homemade tartar sauce. They are a perfect appetizer when you have guests around too! Try them out soon. To make these delicious fish cakes, start by placing all of the...

February 26, 2021

Vegetarian Buckwheat and Mushroom Croquettes

Cooking Time: 1h 50m

Your whole family will adore these tasty Vegetarian Buckwheat and Mushroom Croquettes. Made with a delicious mushroom filling, coated with a bread crumb coating and fried until crispy. To make these croquettes, start by cooking buckwheat. Sauté onions and mushrooms and once cooked, combine with the buckwheat. Shape into patties....

February 25, 2021

Baked Eggs with Roasted Vegetables

Cooking Time: 35m

This Baked Eggs with Roasted Vegetables is one of my favorite weekend brunch recipes. I love the super tasty roasted vegetables and the baked eggs when the whites have just set and the yolks are still slightly runny. I prepare the vegetables the day before and chill them in the...

February 18, 2021

Mini Creamy and Cheesy Chicken Pies

Cooking Time: 1h 50m

These Mini Creamy and Cheesy Chicken Pies are the perfect canapes for your next gathering. You can make them in advance and simply cook them in the oven before you wish to serve them. To make these mini pies couldn’t be simpler. Start by making the filling for the pies....

February 5, 2021

Mushroom Ham and Goat’s Cheese Pancakes

Cooking Time: 1h

These Mushroom Ham and Goat’s Cheese Pancakes make a regular appearance in my kitchen. These are definitely not just a Pancake Tuesday recipe! They are perfect for lunch while working from home or as a tasty midweek dinner when you’ve had a busy day. Amazing! For a nutritious Shrove Tuesday...

January 27, 2021

Loaded Slow-Cooker Grits

Cooking Time: 3h

This Loaded Slow-Cooker Grits recipe is one of my favorite ways to cook grits. Grits is one of those love it or hate it dishes, but I’m firmly in the love camp! Grits are often served as a breakfast dish but I eat it at all times of the day!...

January 9, 2021

Hot Dogs with Spicy Kimchi Slaw

Cooking Time: 15m

I love to make these Hot Dogs with Spicy Kimchi Slaw for game night. They are super simple to make and I love the slight crunch from the daikon radish in the slaw. If you can’t find daikon in the grocery store, substitute for red radishes. The key ingredient in this...

December 30, 2020

Mozzarella Pesto Naan (no-yeast)

Cooking Time: 2h

This Mozzarella Pesto Naan (no-yeast) is a delicious flatbread recipe stuffed with pesto and mozzarella cheese. It’s a super simple snack that can be made in a skillet or on a grill. The bread only takes about 30 minutes of actual hands-on time and you can prepare it in advance....

December 30, 2020

Roasted Grape Crostini

Cooking Time: 45m

The sound of a Roasted Grape Crostini might sound strange to some, but to me, it’s mouth wateringly good. Instead of using a more common ingredient such as cherry tomatoes, I decided to switch things up and roast purple grapes instead. Toss either red or green grapes, I prefer red,...

October 5, 2020

Easy Breakfast Strata

Cooking Time: 35m

Have a good family morning with this Easy Breakfast Strata for breakfast. It tastes so good, they may even want it for lunch and dinner too! Baked in the oven, breakfast strata has layers of bread cubes with pork sausage, bell peppers and onion mixture on top, then mustard-scrambled egg...

August 31, 2020

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