- 220 g Butter
- 220 g Caster sugar
- 4 Eggsmedium
- 50 g ground Almonds
- 170 g Self-rising flour
- 1 tsp Baking powder
- 1 tsp Vanilla extract
- 8 Apricotshalved
- 1 tbsp Caster sugarto sprinkle over the fruit
- 1 tbsp Powdered sugarto serve
Apricot and Almond Traybake
This Apricot and Almond Traybake is a no fuss simple sweet treat which you can prepare in just 15 minutes. Apricot and ground almonds make a really nice combination – the sweetness of the apricot sets of the nuttiness of the almond.
To make this traybake, start by creaming butter and sugar together. Add eggs and gently fold in the flour and ground almonds. Transfer to a baking pan and press apricot halves into the top. Sprinkle with sugar and bake in the oven until cooked. Enjoy with coffee or tea!
To make Apricot and Almond Traybake, you will need the following ingredients:
Steps to make Apricot and Almond Traybake
Heat oven and prepare baking dish
Cream butter and sugar
Add flour, almonds, baking powder and vanilla
Transfer the mixture to the baking dish
Top with apricots and sugar
Cut into squares
delicious apricot treat!
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