Fresh Apricot Crumble

Fresh Apricot Crumble

with oat topping

Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 30m
Total Time: 35m
Temp.: 350 °F
Servings: 6
Difficulty: Easy
5.0 (7 Reviews)
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Ingredients

Adjust servings:

For apricot filling:

For oat topping:

Nutritional Information

353
Calories
18g
Fat
46g
Carbohydrates
5g
Protein
43mg
Cholesterol
9mg
Sodium
Fresh Apricot Crumble

Recipe Description

This easy and delicious Fresh Apricot Crumble recipe is an easy way to highlight fresh apricots when they are in season. It features juicy apricot filling and amazing buttery oat topping. A bit of ground cinnamon and ginger give warm, spiced notes, and brown sugar adds sweetness and a light caramel flavor to the tart fruit. Serve the crumble warm with a scoop of vanilla ice cream as a light dessert perfect for entertaining friends and family.

This recipe is a breeze to make. Start by tossing the apricots with brown sugar, lemon juice, cinnamon, and ginger, and a touch of cornstarch to create a nice thick sauce. The topping consists of rolled oats, brown sugar, cinnamon, ginger, and butter. Sprinkle the oat topping over the fruit, bake, and about half an hour later, you will have the perfect summer apricot crumble. Eat and enjoy!

To make the Fresh Apricot Crumble, you will need the following ingredients:

Ingredients for Fresh Apricot Crumble

Recipe Features

No specific features for this recipe

Steps to make

  1. 1

    Heat oven

    Preheat the oven to 350 °F.

  2. 2

    Prepare apricot filling

    2 min
    Step 2 - Fresh Apricot Crumble

    In a 7x9-inch rectangular or 9-inch oval baking dish, toss the apricot slices with 3 tablespoons brown sugar, 2 tablespoons lemon juice, 1 tablespoon cornstarch, ½ teaspoon ground cinnamon, and ½ teaspoon ground ginger until evenly coated.

  3. 3

    Combine dry ingredients

    1 min
    Step 3 - Fresh Apricot Crumble

    In a large bowl, combine 1 ½ cups rolled oats, ¼ cup brown sugar, 1 teaspoon ground cinnamon, and 1 teaspoon ground ginger.

  4. 4

    Add in butter

    1 min
    Step 4 - Fresh Apricot Crumble

    Use your fingers to rub ½ cup butter into the oat mixture. Make sure the butter is well rubbed into the oat mixture so that there are no large pieces of uncovered butter.

  5. 5

    Top apricots with oat topping

    1 min
    Step 5 - Fresh Apricot Crumble

    Sprinkle the oat topping evenly over the apricot filling.

  6. 6

    Bake

    30 min
    Step 6 - Fresh Apricot Crumble

    Bake the apricot crumble for 25-35 minutes or until golden brown and the filling is bubbling. Let cool for about 10 minutes before serving.

  7. 7

    Serve

    Step 7 - Fresh Apricot Crumble

    Serve warm with a scoop of ice cream, and enjoy!

This easy Fresh Apricot Crumble is the perfect way to enjoy summer fruit you have on hand. Serve warm with vanilla ice cream for a delicious treat. Made it? Let us know! Give this recipe a rating, leave a comment below, and don’t forget to tag #cookmerecipes on Instagram.

About the author

Jelena Mardere

Jelena is an interior designer and young mom! As a busy working mom, her time is precious so she’s always looking for a quick and efficient way to get things done. Jelena is very creative, but has a strong practical side. She loves trying new things and travels a lot, especially around Europe. The kitchen is Jelena’s safe space, where she can let her creative side out and dedicate herself to her favorite hobby - cooking!

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
5.0 out of 5 (7 reviews)
Gabriela López
February 9, 2025
Verified

Increíble!

Sam
December 9, 2024
Verified

OMG, this Fresh Apricot Crumble is the bomb! Made it for my wife and she loved it. The buttery topping is super tasty, and served warm with ice cream, it took us back to our summer road trips. Total hit at our dinner party!

Ricky72
June 6, 2024
Verified

Made this with my grandma, loved it greatly

Vera
January 12, 2024
Verified

Delish

Zoe
October 10, 2023
Verified

Superb, tasty crumble!

Owen
October 24, 2022
Verified

Superb crumble, easy to make!

Athina
July 18, 2022
Verified

Delicious GF dessert! Thanks for sharing!

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