This colorful and bright Blueberry Peach Feta Salad is a mouthful of summer. There are sweet and vibrant peaches and blueberries, cool cucumbers, briny feta, and a zesty dressing packed with fresh basil. Every bite is so juicy, flavorful, and truly delicious. Another super easy and amazingly delicious way to use fresh peaches and blueberries that are in season.
This summer salad recipe takes almost no effort or time to make. To start, dice the peaches, slice the cucumbers, and crumble the feta cheese. Next, combine all these ingredients and the blueberries in a salad bowl. Finally, make the dressing and pour it over the salad. Give the salad a gentle toss and garnish with extra basil leaves before serving. Enjoy!
To make the Blueberry Peach Feta Salad, you will need the following ingredients:
In a large salad bowl, combine 12 ounces blueberries, 2 diced peaches, 2 sliced cucumbers, and ½ cup crumbled feta.
To a mason jar with a lid, add 3 tablespoons lemon juice, 1 tablespoon Dijon mustard, 1 tablespoon honey, 1 tablespoon olive oil, 1 tablespoon basil, kosher salt and black pepper to taste. Screw the lid on and shake the dressing until well combined.
Pour the prepared dressing over the salad and gently mix to coat. Taste and adjust the seasoning if needed.
Garnish the salad with extra basil leaves and serve. Alternatively, cover and refrigerate until you are ready to serve it.
Make this fresh and vibrant summer Blueberry Peach Feta Salad as something different for lunch. It’s packed full of sweet peaches and blueberries, refreshing cucumbers, and salty feta and takes less than 5 minutes to throw together. Made it? Let us know in the comments below, and don’t forget to tag us @cookmerecipes on Instagram!
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