- Cooking spray
- 1 lb Chicken Breastground
- 1 cup Panko bread crumbs
- ÂĽ cup Blue cheesecrumbled
- 1 Eggsbeaten
- 6 tbsp Ranch dressingdivided
- 5 tbsp Buffalo wing saucedivided
- 3 tbsp Butter
- 16 Pretzel rodsor other pretzel sticks
- 16 fresh leaves Parsley
Buffalo Meatball Pumpkins
These delicious Buffalo Meatball Pumpkins are a fun, adorable addition to any Halloween party. If you want to make something special for the kids and the weird Halloween food is not for you, make these cute chicken meatballs look like pumpkins. Insert a tip of the pretzel rod or stick into the tops of meatballs for a pumpkin stem. A small piece of parsley will work for a pumpkin leaf.Â
They do look cute, and besides, they are the meat lover’s dream. They are chicken meat mixed with bread crumbs, blue cheese, ranch dressing, and wing sauce. Shaped into meatballs, baked to delicious perfection and covered with dressing mixture. Each one is perfect for bite-sized snacking! This dish is flavorful and quick to make. Moreover, this recipe uses simple ingredients and relies on add-ins you are likely to have on hand. Seriously, what’s not to love?Â
To make the Buffalo Meatball Pumpkins, you will need the following ingredients:
Steps to make Buffalo Meatball Pumpkins
1 | Heat oven and prepare baking sheet | 5 |
2 | Make meatball mixture | 2 |
3 | Shape meatballs | 3 |
4 | Bake | 18 |
5 | Make dressing mixture | 2 |
6 | Dip meatballs into dressing mixture | 3 |
7 | Decorate | 2 |
8 | Serve | |
Recipe Reviews
Love the idea for a Halloween appetizer. Thanks for sharing!
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