Buttery Pumpkin Mashed Potatoes

creamy Thanksgiving side dish
Creamy Thanksgiving side dish
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Ingredients

4 lbs large Potatoes Yukon Gold potatoes, peeled and cut into 1-inch cubes
1 ½ sticks Unsalted butter
2 cups Milk whole
1 ½ cups Pumpkin puree
Kosher Salt to taste
Black pepper to taste

Nutritional information

297
Calories
9.7g
Fat
37.2g
Carbohydrate
4.8g
Protein
41mg
Cholesterol
119mg
Sodium
Ingredients

Buttery Pumpkin Mashed Potatoes

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These Buttery Pumpkin Mashed Potatoes are an amazing Thanksgiving side dish. Rich, smooth and creamy, the added pumpkin gives extra color and great flavor to these mashed potatoes. These mashed potatoes can be stored in the refrigerator for 3 days. Simply reheat gently before serving.

To make these potatoes, start by cooking potatoes. Add salt and simmer until tender. Drain well, and in the same saucepan, melt butter in milk over moderate heat. Add pumpkin puree. Mash the potatoes into a bowl using a ricer and mix in the pumpkin mixture. Season with salt and pepper and serve to a crowd!

To make Buttery Pumpkin Mashed Potatoes, you will need the following ingredients:

Ingridiens for Buttery Pumpkin Mashed Potatoes

Steps to make Buttery Pumpkin Mashed Potatoes

1

Boil potatoes

20

Place the potatoes in a large saucepan. Cover with water and bring to a boil. Add a good pinch of salt and simmer over medium heat for about 20 minutes until the potatoes are tender.

2

Drain potatoes

1

Drain the potatoes fully.

3

Melt butter in milk

2

In the same saucepan, melt 1 ½ sticks of butter in 2 cups of milk over moderate heat.

4

Add pumpkin puree

2

Add 1 ½ cups of pumpkin puree to the milk mixture.

5

Mash potatoes

3

Mash the potatoes using a ricer into a large bowl.

6

Add pumpkin mixture

2

Add the pumpkin mixture to the bowl with the potatoes, mix well.

7

Serve

Taste and adjust seasoning. Serve immediately.

This Buttery Pumpkin Mashed Potatoes is a perfect Thanksgiving side dish. If you try this one, don’t forget to come back and leave a review!

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

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Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Colourful delicious side dish!

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