This is an Easy Cherry Puff Pastry Tart which you can whip up and bake in under an hour. I love cherries and this simple tart showcases them in all their glory. This is a must bake when cherries are in season – you will love it!
Start preparing the filling by combining cherries, sugar and water in a saucepan and cook for 10 minutes. Allow the cherry filling to cool down until it reaches room temperature. Spoon cherry filling on top of the puff pastry, Roll the edges to create a wall around the edges. Brush with egg and bake until pastry puffs and turns golden brown. I like to serve this tart with ice cream or whipped cream.
To make my Easy Cherry Puff Pastry Tart, you will need the following ingredients:
Mix 2 cups of cherries, ½ a cup of sugar and ½ a cup of water in a saucepan. Cook over medium-low heat for 10 minutes.
Mix 1 tablespoon of cornstarch and 1 tablespoon of water to make a paste. Combine with the cherry mixture and cook for a few more minutes until it thickens. Remove from the heat and leave to cool to room temperature.
Preheat the oven to 400 °F
Lightly flour a work surface. Use a rolling pin to roll out the pastry sheet to make it a bit larger.
Spoon the cherry filling onto the puff pastry sheet. Leave a 1-inch border around the edges. Roll the borders inward to create a wall.
Brush the pastry edges with beaten egg.
Bake the tart in the oven for 18-20 minutes until the pastry is golden brown and puffed up.
Serve large slices of this tart with cream or ice cream.
This Easy Cherry Puff Pastry Tart is super simple and really delicious! Don’t forget to tag #CookMeRecipes if you decide to make this one.
Family is very happy made it for my neices birthday and they loved it.
Not my personal favorite I think the strawberry poptarts were a lot tastier and not so bitter compared to this dessert.
Decided to make my own puffy dough from this website too and it actually was perfect for this recipe as well.
Too sweet and sticky not that good either cherries are sour and the sugar is very grainy.
Drizzled caramel over the top my favorite recipe.
Vegetarian Recipes
