This Hearty Chicken Chili With White Beans is a great recipe to make for friends. I love all types of chili and this one is packed full of delicious flavors and healthy ingredients. I cook this dish in a dutch oven – low and slow to create a tender succulent chicken chili. Sometimes I make this in advance and simply heat it up when it’s time to eat.
I start by sautéing the chicken and add onion, garlic and bell pepper. I then add the beans, tomatoes, salsa, peppers, corn and spices and allow the chili to simmer for around an hour. It couldn’t be easier!
To make Hearty Chicken Chili With White Beans, you will need the following ingredients:
In a large saucepan or Dutch oven, fry the chicken in the olive oil over medium heat.
Add the onion and sauté with the chicken until it is soft.
Stir in the garlic and bell pepper and continue to fry for 2 minutes.
Mix in the beans, diced tomatoes, salsa, chile peppers, jalapeno peppers, corn, chili powder, cumin, oregano, salt, and pepper.
Bring the chilli to a boil. Then turn the heat down to low. Cover, and simmer for about an hour
Serve with rice and optional extras: sour cream, cilantro, and shredded cheese.
This Hearty Chicken Chili With White Beans is a dish to enjoy with friends. Try it out soon - you won’t be disappointed! Come back to leave a comment to let me know what you think!
Ingridents are cheap thankfully and its not too filling so its good.
Can't wait to try the rest of the stuff out on this website ya'll got the best tasting food.
Will be making this for dinner AGAIN tonight because last week it was a huge crowd pleaser, my entire family was obsessing over it.
Yummy in my tummy! The jack cheese I replaced with mozzarella though.
This was tasty but i think a little too spicy ...any recommendations on a side dish that'll make this less spicy/difficult to eat?
Gluten Free Recipes
Spicy Recipes
